{"id":63039,"date":"2026-03-13T11:31:06","date_gmt":"2026-03-13T03:31:06","guid":{"rendered":"https:\/\/www.chefstemp.com\/?p=63039"},"modified":"2026-04-19T16:39:33","modified_gmt":"2026-04-19T08:39:33","slug":"set-and-forget-wireless-meat-thermometer","status":"publish","type":"post","link":"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/","title":{"rendered":"Best Wireless Meat Thermometer Guide: How Set-and-Forget Probes Improve BBQ Results"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:0px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><p>A wireless<strong> Fleischthermometer, das man einmal einstellt und dann vergisst <\/strong>helps you cook BBQ with precision by monitoring internal temperature in real time without opening the grill. Instead of guessing doneness or losing heat by lifting the lid, you can track your cook directly from your phone. This improves consistency, prevents overcooking, and ensures food safety.<\/p>\n<p>According to the Hearth, Patio &amp; Barbecue Association (HPBA), the adoption of smart grilling tools has increased by over 15% in recent years, showing a growing shift toward data-driven cooking.<\/p>\n<p>Mit dieser cleveren Methode k\u00f6nnen Sie mehr Zeit mit Ihrer Familie und Ihren G\u00e4sten verbringen. In diesem Ratgeber zeigen wir Ihnen, wie Sie die richtige Technik ausw\u00e4hlen. Au\u00dferdem erhalten Sie Profi-Tipps zur Platzierung der F\u00fchler, zur Temperaturregelung und zum Ruhenlassen von Fleisch. Machen Sie Ihr n\u00e4chstes Grillfest im Garten zu einem unvergesslichen Erlebnis!.<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_80 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Inhaltsverzeichnis<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-69f4f2720c869\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Umschalten<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-69f4f2720c869\"  aria-label=\"Umschalten\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Part_1_What_is_a_Wireless_Meat_Thermometer\" >Part 1. What is a Wireless Meat Thermometer?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Part_2_How_to_Choose_the_Best_Meat_Thermometer_for_a_Smoker\" >Part 2. How to Choose the Best Meat Thermometer for a Smoker<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Part_3_How_to_Use_a_Set-and-Forget_Wireless_Meat_Thermometer\" >Part 3. How to Use a Set-and-Forget Wireless Meat Thermometer<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Part_4_Common_Mistakes\" >Part 4. Common Mistakes<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Part_5_Best_Wireless_Meat_Thermometers_Compared\" >Part 5. Best Wireless Meat Thermometers Compared<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Part_6_Conclusion\" >Teil 6. Schlussfolgerung<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Part_7_FAQs_about_Wireless_Meat_Thermometer\" >Part 7. FAQs about Wireless Meat Thermometer<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Q_How_do_you_use_a_meat_thermometer_for_BBQ\" >Q: How do you use a meat thermometer for BBQ?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Q_How_accurate_are_set-and-forget_wireless_probes\" >F: Wie genau sind drahtlose Sonden, die man einmal einstellt und dann vergisst?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Q_What_is_the_most_reliable_set-and-forget_wireless_meat_probe\" >F: Welches ist das zuverl\u00e4ssigste drahtlose Fleischthermometer, das man einmal einstellt und dann vergisst?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Q_How_does_a_leave-in_probe_thermometer_work\" >F: Wie funktioniert ein im K\u00f6rper verbleibendes Sondenthermometer?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Q_Is_a_wireless_meat_thermometer_worth_it\" >Q: Is a wireless meat thermometer worth it?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Q_Can_you_leave_a_meat_thermometer_in_the_BBQ\" >F: Kann man ein Fleischthermometer im Grill lassen?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer-einstellen-und-vergessen\/#Q_Do_wireless_meat_probes_work_in_a_smoker\" >F: Funktionieren drahtlose Fleischthermometer in einem Smoker?<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Part_1_What_is_a_Wireless_Meat_Thermometer\"><\/span>Part 1. What is a Wireless Meat Thermometer?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>A set-and-forget wireless meat thermometer is a smart cooking device that stays inside your food from start to finish. Unlike instant-read models, it stops you from constantly opening the grill lid. This keeps your heat locked in and speeds up your cooking. You insert the probe once, and it sends live updates straight to your phone.<\/p>\n<p>Unlike instant-read thermometers that require manual checking, a leave-in wireless probe continuously tracks both internal meat temperature and ambient grill heat, providing a complete picture of the cooking process.<\/p>\n<p>Diese modernen K\u00fcchenger\u00e4te bieten mehrere deutliche Vorteile:<\/p>\n<ul class=\"wp-block-list\">\n<li><strong>Keine unordentlichen Kabel: <\/strong>Die heutigen Sonden sind komplett kabellos. Sie eliminieren die l\u00e4stigen Metallkabel, die oft unter dem schweren Deckel des Smokers eingeklemmt werden.<\/li>\n<li><strong>Doppelte W\u00e4rme\u00fcberwachung: <\/strong>Intelligente Sensoren erf\u00fcllen eine Doppelfunktion. Die Spitze misst die exakte Kerntemperatur des Fleisches. Gleichzeitig \u00fcberwacht der obere Griff die Umgebungsluft im Garraum.<\/li>\n<li><strong>Gepr\u00fcfte Lebensmittelsicherheit: <\/strong>Das US-Landwirtschaftsministerium (USDA) warnt vor den Gefahren von rohem Fleisch. <strong>Thermometer zum R\u00e4uchern von Fleisch<\/strong> stellt sicher, dass Ihr Gefl\u00fcgel ohne R\u00e4tselraten eine sichere Temperatur von 165\u00b0F (74\u00b0C) erreicht.<\/li>\n<\/ul>\n<p>This technology improves cooking consistency and convenience significantly. You achieve the same juicy results for every single meal. Plus, you can finally relax and mingle with your guests while the mobile app carefully monitors the fire for you.<\/p>\n<p><strong>Checkliste f\u00fcr den Schnellkauf:<\/strong><\/p>\n<ul class=\"wp-block-list\">\n<li>Connection: Wi-Fi (best for long range) vs Bluetooth (short range)<\/li>\n<li>Accuracy: \u00b11\u00b0F recommended<\/li>\n<li>Heat resistance: at least 500\u00b0F+<\/li>\n<li>Battery life: 24+ hours<\/li>\n<li>Probe thickness: thinner = better juice retention<\/li>\n<li>App features: alerts, cook prediction, temperature graph<\/li>\n<\/ul>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer.jpg\"><img decoding=\"async\" class=\"aligncenter wp-image-63043\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer.jpg\" alt=\"Fleischthermometer zum Einstellen und Vergessen\" width=\"400\" height=\"266\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-18x12.jpg 18w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-60x40.jpg 60w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-200x133.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-300x200.jpg 300w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-320x213.jpg 320w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-400x266.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-500x333.jpg 500w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-600x399.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-700x466.jpg 700w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-768x511.jpg 768w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer-800x532.jpg 800w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/set-and-forget-meat-thermometer.jpg 815w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Part_2_How_to_Choose_the_Best_Meat_Thermometer_for_a_Smoker\"><\/span>Part 2. How to Choose the Best Meat Thermometer for a Smoker<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Nicht alle K\u00fcchenger\u00e4te liefern zuverl\u00e4ssige Ergebnisse. Bevor Sie in ein neues Ger\u00e4t investieren, sollten Sie sich informieren. <strong>kabelloses Fleischthermometer zum Einsetzen in die Haut<\/strong>, Sie m\u00fcssen einige wichtige Details \u00fcberpr\u00fcfen. Die Wahl der richtigen Eigenschaften kann Ihre Lebensmittel sch\u00fctzen und das Kochen erleichtern.<\/p>\n<p><strong>Signalreichweite und Verbindungstyp<\/strong><\/p>\n<p>The probe and your phone must have a strong connection. Typical Bluetooth devices have a range of 30 to 150 feet. For small patios, this works well. But Bluetooth signals are frequently blocked by thick metal walls in smokers.<\/p>\n<p>Wi-Fi models use a smart base station. The probe connects to the hub next to your grill, and the hub links directly to your home Wi-Fi router. This setup gives you truly unlimited range. You can monitor your brisket&#8217;s progress while running errands across town.<\/p>\n<p><strong>Temperaturgenauigkeit<\/strong><\/p>\n<p>Der <strong>bestes Fleischthermometer zum R\u00e4uchern<\/strong> Sie m\u00fcssen exakte Werte liefern. Achten Sie daher auf Sensoren, deren Messwerte maximal 0,5 \u00b0C vom tats\u00e4chlichen Wert abweichen. Billige Modelle weisen oft Abweichungen von bis zu 10 \u00b0C auf. Leider kann dieser kleine Fehler ein zartes, medium-rare gebratenes Steak schnell in ein z\u00e4hes, medium-well gebratenes Desaster verwandeln.<\/p>\n<p><strong>Hitzebest\u00e4ndigkeit und Langlebigkeit<\/strong><\/p>\n<p>Smoker bleiben k\u00fchl, Grills hingegen werden extrem hei\u00df. Da die internen F\u00fchlerkomponenten empfindlich sind, muss der Griff extremen Temperaturen standhalten. Hochwertige F\u00fchler sind bis zu einer Umgebungstemperatur von 300 \u00b0C (572 \u00b0F) hitzebest\u00e4ndig. Pr\u00fcfen Sie stets die maximale Hitzebest\u00e4ndigkeit, bevor Sie elektronische Ger\u00e4te in die N\u00e4he einer offenen Flamme bringen.<\/p>\n<p><strong>Akkulaufzeit<\/strong><\/p>\n<p>Das R\u00e4uchern einer gro\u00dfen Schweineschulter dauert oft 12 bis 16 Stunden. Daher Ihre <strong>kabelloser Fleischf\u00fchler f\u00fcr den Smoker <\/strong>Sie ben\u00f6tigen einen Akku, der die Laufzeit Ihres l\u00e4ngsten Rezepts problemlos \u00fcbersteht. Achten Sie auf Sonden, die mit einer einzigen Ladung mindestens 24 Stunden Dauerbetrieb erm\u00f6glichen. Au\u00dferdem sollte die Basisstation \u00fcber ausreichend Notstromversorgung verf\u00fcgen.<\/p>\n<p><strong>Sondendicke<\/strong><\/p>\n<p>Thick probes leave wider punctures in the meat. While probe holes alone do not cause major moisture loss, a needle-thin tip is significantly less invasive, especially in delicate proteins like fish fillets or chicken breasts, where structure and presentation matter. Thin probes also make more accurate readings possible by sitting precisely in the center of the cut.<\/p>\n<p><strong>Funktionen der Smart App<\/strong><\/p>\n<p>Hochwertige Hardware erfordert eine hervorragende Smartphone-App. Eine n\u00fctzliche App zeigt \u00fcbersichtlich die Temperaturverl\u00e4ufe in Echtzeit an. Sie erm\u00f6glicht es Ihnen au\u00dferdem, individuelle Alarme einzustellen, die Sie benachrichtigen, wenn Ihr Feuer zu hei\u00df oder zu kalt wird. Selbst die intelligentesten Apps nutzen spezielle Algorithmen. Diese Tools sagen voraus, wann genau Ihr Essen fertig gegart ist.<\/p>\n<p><strong>Multi-Probe Support<\/strong><\/p>\n<p>If you regularly cook multiple cuts at once \u2014 a brisket alongside ribs, or a whole chicken next to a pork shoulder \u2014 look for a system that supports\u00a0at least 2 to 4 simultaneous probes. Each probe tracks its own meat independently, and the app displays all readings on a single screen. This is a must-have feature for competition cooks and large backyard gatherings.<\/p>\n<p><strong>Wireless Connection Types at a Glance<\/strong><\/p>\n<table class=\"md-table\">\n<thead>\n<tr class=\"md-end-block\">\n<th><span class=\"td-span\"><span class=\"md-plain\">Besonderheit<\/span><\/span><\/th>\n<th><span class=\"td-span\"><span class=\"md-plain\">Bluetooth<\/span><\/span><\/th>\n<th><span class=\"td-span\"><span class=\"md-plain\">W-lan<\/span><\/span><\/th>\n<th><span class=\"td-span\"><span class=\"md-plain\">RF (Radio Frequency)<\/span><\/span><\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr class=\"md-end-block\">\n<td><span class=\"td-span\"><span class=\"md-plain\">Typical Range<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">30\u2013150 ft<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Unlimited (via cloud)<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Up to 300 ft<\/span><\/span><\/td>\n<\/tr>\n<tr class=\"md-end-block\">\n<td><span class=\"td-span\"><span class=\"md-plain\">Works Through Metal Walls<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Poor<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Yes (via router)<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Good<\/span><\/span><\/td>\n<\/tr>\n<tr class=\"md-end-block\">\n<td><span class=\"td-span\"><span class=\"md-plain\">Requires Smartphone<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Ja<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Ja<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">NEIN<\/span><\/span><\/td>\n<\/tr>\n<tr class=\"md-end-block\">\n<td><span class=\"td-span\"><span class=\"md-plain\">Best For<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Small patios, quick cooks<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Long smokes, overnight cooks<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Remote areas without Wi-Fi<\/span><\/span><\/td>\n<\/tr>\n<tr class=\"md-end-block md-focus-container\">\n<td><span class=\"td-span\"><span class=\"md-plain\">Battery Impact<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Low<\/span><\/span><\/td>\n<td><span class=\"td-span\"><span class=\"md-plain\">Medium<\/span><\/span><\/td>\n<td><span class=\"td-span md-focus\"><span class=\"md-plain md-expand\">Low<\/span><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food.jpg\"><img decoding=\"async\" class=\"aligncenter wp-image-63044\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food.jpg\" alt=\"Hochwertiges, kabelloses Fleischthermometer zum Einlegen sch\u00fctzt Ihre Lebensmittel\" width=\"400\" height=\"265\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-18x12.jpg 18w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-60x40.jpg 60w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-200x133.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-300x199.jpg 300w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-320x212.jpg 320w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-400x265.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-500x331.jpg 500w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-600x398.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-700x464.jpg 700w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-768x509.jpg 768w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food-800x530.jpg 800w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/quality-wireless-leave-in-meat-thermometer-protects-your-food.jpg 815w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Part_3_How_to_Use_a_Set-and-Forget_Wireless_Meat_Thermometer\"><\/span>Part 3. How to Use a Set-and-Forget Wireless Meat Thermometer<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Using smart wireless meat thermometers requires a fresh approach to preparing food. Proper technique ensures you get the absolute best results from your new hardware. Therefore, learning how to place the probe, manage the heat, and rest the meat will quickly elevate your barbecue skills.<\/p>\n<p><strong>Strategische Sondeneinf\u00fchrung<\/strong><\/p>\n<p>Die Position der Sonde ist entscheidend f\u00fcr den Erfolg. Der Sensor muss genau im k\u00fchlsten und dicksten Teil des Fleisches sitzen. Dies garantiert sichere und pr\u00e4zise Messwerte.<\/p>\n<ul class=\"wp-block-list\">\n<li><strong>Finde die dickste Stelle: <\/strong>Bei flachen Steaks oder Koteletts den Fleischthermometer waagerecht von der Seite einf\u00fchren. Bei gro\u00dfen Braten direkt in die Mitte der Oberseite stechen.<\/li>\n<li><strong>Vermeiden Sie alle Knochen: <\/strong>Knochen erhitzen sich deutlich schneller als Muskelgewebe. Kommt der Sensor mit einem Knochen in Kontakt, liefert er einen f\u00e4lschlich hohen Messwert. Dadurch k\u00f6nnte es passieren, dass man das Fleisch zu fr\u00fch vom Herd nimmt und roh serviert.<\/li>\n<li><strong>Dickfl\u00fcssiges Fett vermeiden: <\/strong>Fett schmilzt und erhitzt sich anders als festes Fleisch, was die Temperaturmessungen ebenfalls verf\u00e4lscht.<\/li>\n<li><strong>Dr\u00fccken<\/strong><strong> jenseits der Linie: <\/strong>F\u00fchren Sie den F\u00fchler immer bis \u00fcber die Sicherheitsmarkierung hinaus ein. Dieser einfache Schritt nutzt kaltes Fleisch, um die empfindliche Batterie im Inneren vor der extremen Hitze des Grills zu sch\u00fctzen.<\/li>\n<\/ul>\n<p><strong>Probe Placement by Meat Type<\/strong><\/p>\n<ul>\n<li><strong>Brisket:<\/strong>\u00a0Insert horizontally into the flat (thinner) section, aiming for the center mass, avoiding the thick fat cap<\/li>\n<li><strong>Pork shoulder:<\/strong>\u00a0Push straight into the thickest area above the bone, keeping the tip at least 1 inch from any bone surface<\/li>\n<li><strong>Whole chicken or turkey:<\/strong>\u00a0Insert into the deepest part of the breast; a second probe in the thigh gives a complete picture<\/li>\n<li><strong>Ribs:<\/strong>\u00a0Probes work poorly in thin rib meat \u2014 use an instant-read thermometer for spot checks instead<\/li>\n<\/ul>\n<p><strong>Einstellen und \u00dcberwachen der Innentemperatur<\/strong><\/p>\n<p>Preparation begins before the meat ever hits the grates. First, open your smartphone app and select your protein type. Then, choose your desired doneness level. The app automatically sets your perfect target internal temperature, such as 203\u00b0F (95\u00b0C) for a fall-apart brisket or 135\u00b0F (57\u00b0C) for a medium-rare steak.<\/p>\n<p>Als N\u00e4chstes m\u00fcssen Sie die Umgebungstemperatur einstellen. Zum R\u00e4uchern von Fleisch ist eine gleichm\u00e4\u00dfige, niedrige Hitze erforderlich. Stellen Sie einen Alarm f\u00fcr die untere Grenze bei 93 \u00b0C (200 \u00b0F) und einen f\u00fcr die obere Grenze bei 135 \u00b0C (275 \u00b0F) ein. Sollte das Feuer erl\u00f6schen, werden Sie sofort per Smartphone benachrichtigt. Auch bei Fettbrand werden Sie umgehend alarmiert.<\/p>\n<p>Beobachten Sie au\u00dferdem die Garkurve auf Ihrem Bildschirm genau. Beim R\u00e4uchern gro\u00dfer Fleischst\u00fccke wie Rinderbrust erreichen Sie den sogenannten \u201cGarstopp\u201d. Dieser frustrierende Punkt tritt bei etwa 71 \u00b0C (160 \u00b0F) ein. Die verdunstende Feuchtigkeit k\u00fchlt das Fleisch ab und h\u00e4lt seine Kerntemperatur \u00fcber Stunden niedrig. Die Garkurve zeigt diesen Punkt deutlich an. Danach k\u00f6nnen Sie das Fleisch bedenkenlos in Metzgerpapier einwickeln, um den Garprozess zu beschleunigen.<\/p>\n<p><strong>Der richtige Zeitpunkt, um das Fleisch zu zerkleinern<\/strong><\/p>\n<p>Carryover cooking affects your pull time, depending on your heat level. For high-heat grilling, intense heat pushes inward after you remove it from the fire, raising the temp by 5\u00b0F to 10\u00b0F. Therefore, pull a medium-rare steak at 130\u00b0F. However, for low-and-slow smoking, carryover cooking is minimal. You typically pull these massive roasts right at your target of 200\u00b0F\u2013205\u00b0F.<\/p>\n<p>Carryover cooking explanation changes everything about timing. Due to thermal momentum, heat continues transferring from the outer layers to the center after removing the meat from the grill. The outside crust is much hotter than the inside core. Once you remove the food from the fire, the intense heat from the outside continues to move inward. Because of this, the internal temperature will rise another 5\u00b0F to 10\u00b0F while it sits on your counter.<\/p>\n<p>Kleinere Steaks sollten in der Regel 5 Grad fr\u00fcher vom Grill genommen werden, gro\u00dfe Braten 10 Grad fr\u00fcher. Gl\u00fccklicherweise nutzen smarte Apps Echtzeitdaten, um diese Temperatur\u00e4nderung f\u00fcr Sie vorherzusagen. Sie benachrichtigen Sie genau, wann Sie das Essen vom Grill nehmen sollten. Um diese Technologie in Aktion zu sehen, <em><strong><a rel=\"nofollow noopener\" href=\"https:\/\/www.youtube.com\/watch?v=QD5x7aFInn8\" target=\"_blank\">Entdecken Sie die Geheimnisse des Cook Estimator in der ProTemp Plus-App.<\/a><\/strong><\/em>.<\/p>\n<p><strong>Ruhen und Schneiden wie ein <\/strong><strong>Pro<\/strong><\/p>\n<p>Ruhenlassen ist genauso wichtig wie Garen. Auf dem Grill dr\u00fcckt die intensive Hitze den Fleischsaft direkt ins Innere. Schneidet man das Fleisch sofort an, l\u00e4uft der k\u00f6stliche Saft auf das Schneidebrett. Das Ergebnis: Das Fleisch schmeckt furchtbar trocken.<\/p>\n<p>Instead, place the cooked meat on a cool cutting board. Let small steaks rest for 5 to 10 minutes. For massive roasts like a full brisket or pork butt, wrap them and let them rest in an insulated cooler (a faux Cambro) for 2 to 4 hours. As the meat slowly cools to around 140\u00b0F, the tight muscle fibers fully relax and reabsorb all the rendered fat and juices.<\/p>\n<p>If preserving a crispy BBQ bark is your top priority, avoid resting the meat wrapped tightly in aluminum foil, as it traps wet steam. Instead, use unwaxed pink butcher paper. It lets the meat breathe while still retaining enough heat for a proper rest. Cutting across the muscle fibers shortens them. This simple knife trick makes every single bite significantly more tender. For more expert techniques, read these <em><strong><a href=\"https:\/\/www.chefstemp.com\/de\/grillen-und-smoken-wie-ein-profi-tipps-zur-verwendung-eines-fleischthermometers\/\">Profi-Tipps zur Verwendung eines R\u00e4ucherthermometers<\/a><\/strong><\/em>.<\/p>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Part_4_Common_Mistakes\"><\/span>Part 4. Common Mistakes<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>&nbsp;<\/p>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer.jpg\"><img decoding=\"async\" class=\"aligncenter wp-image-63045\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer.jpg\" alt=\"Anleitung zur Verwendung eines Fleischthermometers (einstellen und vergessen)\" width=\"400\" height=\"266\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-18x12.jpg 18w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-60x40.jpg 60w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-200x133.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-300x199.jpg 300w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-320x213.jpg 320w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-400x266.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-500x332.jpg 500w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-600x399.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-700x465.jpg 700w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-768x510.jpg 768w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer-800x532.jpg 800w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/how-to-use-set-and-forget-meat-thermometer.jpg 814w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Part_5_Best_Wireless_Meat_Thermometers_Compared\"><\/span>Part 5. Best Wireless Meat Thermometers Compared<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Several wireless meat thermometers are available on the market, but they differ significantly in probe design, connectivity, and battery performance.<\/p>\n<p>Here is what makes the <em><strong><a href=\"https:\/\/www.chefstemp.com\/de\/produkt\/protemp-2-plus\/\">ProTemp 2 Plus \u2013 Kabelloses Fleischthermometer mit Nadelf\u00fchler<\/a><\/strong><\/em> so completely different:<\/p>\n<figure class=\"wp-block-table\">\n<table class=\"has-fixed-layout\">\n<tbody>\n<tr>\n<td>Besonderheit<\/td>\n<td>Typical Models<\/td>\n<td>ChefsTemp ProTemp 2 Plus<\/td>\n<\/tr>\n<tr>\n<td>Sondendicke<\/td>\n<td>3-5mm<\/td>\n<td>Ultra-thin Needle<\/td>\n<\/tr>\n<tr>\n<td>Reichweite<\/td>\n<td>Bluetooth Limited<\/td>\n<td>Wi-Fi Unlimited<\/td>\n<\/tr>\n<tr>\n<td>Batterie<\/td>\n<td>8-24h<\/td>\n<td>Up to 40h<\/td>\n<\/tr>\n<tr>\n<td>App<\/td>\n<td>Basic Alerts<\/td>\n<td>Predictive Estimator<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/figure>\n<p>Letztendlich erm\u00f6glicht Ihnen dieses geniale Design die vollst\u00e4ndige Kontrolle \u00fcber Ihr Feuer. Um mehr \u00fcber dieses erstaunliche System zu erfahren, erkunden Sie die <em><strong><a href=\"https:\/\/www.chefstemp.com\/de\/fleischthermometer\/intelligentes-drahtloses-fleischthermometer\/\">ChefsTemp ProTemp einstellen und vergessen<\/a><\/strong><\/em> wireless meat thermometer today.<\/p>\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology.jpg\"><img decoding=\"async\" class=\"aligncenter wp-image-63046\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology.jpg\" alt=\"Protemp-2-Plus-Nadelprobe-Mehrsensor-Technologie\" width=\"400\" height=\"267\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-18x12.jpg 18w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-60x40.jpg 60w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-200x133.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-300x200.jpg 300w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-320x213.jpg 320w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-400x267.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-500x333.jpg 500w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-600x400.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-700x466.jpg 700w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-768x512.jpg 768w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology-800x533.jpg 800w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2026\/03\/protemp-2-plus-needle-probe-multiple-sensor-technology.jpg 815w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/a><\/figure>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Part_6_Conclusion\"><\/span>Teil 6. Schlussfolgerung<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>A set-and-forget wireless meat thermometer is a must-have tool for outdoor cooking. It quickly removes the guesswork, stops dry meals, and lets you actually enjoy your party. By tracking the heat directly from your phone, you get restaurant-quality BBQ at home.<\/p>\n<p>ChefsTemp leads the way with brilliant gear for both home patios and busy restaurants. The ProTemp 2 Plus gives you an ultra-thin needle, allows remote monitoring via Wi-Fi connection, and smart cooking tracking. This gives you total control over your fire. Never risk ruining an expensive brisket again. Visit ChefsTemp today to grab your smart probe and cook perfect meat every time!<\/p>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Part_7_FAQs_about_Wireless_Meat_Thermometer\"><\/span>Part 7. FAQs about Wireless Meat Thermometer<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Q_How_do_you_use_a_meat_thermometer_for_BBQ\"><\/span>Q: How do you use a meat thermometer for BBQ?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Stecken Sie den Temperaturf\u00fchler zun\u00e4chst tief in die dickste Stelle des Fleisches, dabei Knochen aussparen. W\u00e4hlen Sie anschlie\u00dfend die gew\u00fcnschte Temperatur in der Smartphone-App. Legen Sie das Grillgut zum Schluss auf den Grill. Die App piept, sobald das Essen fertig ist.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Q_How_accurate_are_set-and-forget_wireless_probes\"><\/span>F: Wie genau sind drahtlose Sonden, die man einmal einstellt und dann vergisst?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Hochwertige, kabellose Temperaturf\u00fchler bieten unglaubliche Pr\u00e4zision. Spitzenmodelle verwenden intelligente Sensoren, die die tats\u00e4chliche Temperatur auf 1 \u00b0F genau messen. Diese exakten Daten gew\u00e4hrleisten die optimale Sicherheit Ihrer Speisen. Au\u00dferdem wird garantiert, dass Ihr Steak jedes Mal genau den gew\u00fcnschten Gargrad erreicht.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Q_What_is_the_most_reliable_set-and-forget_wireless_meat_probe\"><\/span>F: Welches ist das zuverl\u00e4ssigste drahtlose Fleischthermometer, das man einmal einstellt und dann vergisst?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>The ChefsTemp ProTemp 2 Plus stands out as a highly reliable choice. It allows remote monitoring via Wi-Fi connection and smart sensors. Plus, its ultra-thin needle keeps your meat juicy. A massive 40-hour battery easily outlasts any overnight smoking session.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Q_How_does_a_leave-in_probe_thermometer_work\"><\/span>F: Wie funktioniert ein im K\u00f6rper verbleibendes Sondenthermometer?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Ein im Grill verbleibender F\u00fchler verbirgt intelligente Sensoren in einem Metallstab. Die Spitze misst die Kerntemperatur des Grillguts. Gleichzeitig \u00fcberwacht der obere Griff die Lufttemperatur im Grill. Diese Live-Daten werden dann per WLAN direkt an Ihr Smartphone gesendet.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Q_Is_a_wireless_meat_thermometer_worth_it\"><\/span>Q: Is a wireless meat thermometer worth it?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Sie brauchen so ein Ger\u00e4t, wenn Sie Fleisch r\u00e4uchern oder grillen. Anf\u00e4nger nutzen die clevere App, um das Anbrennen zu verhindern. Erfahrene Grillmeister verwenden sie, um \u00fcber Nacht gegarte Rinderbrust zu \u00fcberwachen. Letztendlich erm\u00f6glicht Ihnen dieses Ger\u00e4t, mit Freunden zu entspannen, anstatt st\u00e4ndig auf einen gl\u00fchenden Grill zu starren.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Q_Can_you_leave_a_meat_thermometer_in_the_BBQ\"><\/span>F: Kann man ein Fleischthermometer im Grill lassen?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Ja, aber nur, wenn es sich um einen echten, im Grill verbleibenden Temperaturf\u00fchler handelt. Einfache Modelle mit Sofortanzeige schmelzen im Grill schnell. Moderne, kabellose F\u00fchler bestehen aus robusten Keramik- und Stahlteilen. Diese stabile Bauweise h\u00e4lt hohen Grilltemperaturen bis zu 300 \u00b0C sicher stand.<\/p>\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Q_Do_wireless_meat_probes_work_in_a_smoker\"><\/span>F: Funktionieren drahtlose Fleischthermometer in einem Smoker?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Ja, sie eignen sich hervorragend zum R\u00e4uchern von Fleisch. Da die dicken Metallw\u00e4nde die schwache Bluetooth-Verbindung beeintr\u00e4chtigen, sollten Sie sich immer f\u00fcr ein WLAN-Modell entscheiden. Der Sensor an der Oberseite des R\u00e4ucherofens \u00fcberwacht die niedrige Temperatur direkt neben Ihrem R\u00e4uchergut und sorgt so f\u00fcr ein gleichm\u00e4\u00dfiges Feuer.<\/p>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Cook perfect BBQ with a set-and-forget wireless meat thermometer. Explore its top features and learn easy pro tips for a flawless cook.<\/p>","protected":false},"author":160268,"featured_media":63040,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[312,1480,1479],"tags":[1482,313,1481],"class_list":["post-63039","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-smoker-thermometer","category-leave-in-meat-thermometer","category-set-and-forget-meat-thermometer","tag-set-and-forget-meat-thermometer","tag-smoker-thermometer","tag-thermometer-for-smoking-meat"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts\/63039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/users\/160268"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/comments?post=63039"}],"version-history":[{"count":7,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts\/63039\/revisions"}],"predecessor-version":[{"id":65084,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts\/63039\/revisions\/65084"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/media\/63040"}],"wp:attachment":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/media?parent=63039"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/categories?post=63039"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/tags?post=63039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}