{"id":8045,"date":"2022-08-05T09:00:24","date_gmt":"2022-08-05T01:00:24","guid":{"rendered":"https:\/\/www.chefstemp.com\/?p=8045"},"modified":"2026-01-12T15:34:27","modified_gmt":"2026-01-12T07:34:27","slug":"bbq-get-together-mushroom-ribs","status":"publish","type":"post","link":"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/","title":{"rendered":"Grillabend \u2013 Pilzrippchen werden immer beliebter"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\" style=\"--awb-text-transform:none;\"><p>Der Sommer ist wieder da! Zeit also, den Grill anzuheizen, die Getr\u00e4nke zu genie\u00dfen und die Musik aufzudrehen f\u00fcr die beste BBQ-Party der Saison \u2013 mit Pilzrippchen! Bevor du aber eine riesige Grillparty bei dir zu Hause veranstaltest oder einen Park mit Freunden f\u00fcllst, lass dich von unseren Ideen f\u00fcr Grillabende inspirieren. Wir haben alles f\u00fcr deine sommerliche BBQ-Party zusammengestellt: von eleganter Deko und abwechslungsreichen Aktivit\u00e4ten bis hin zu den besten Getr\u00e4nken, Gerichten und Leckereien der Nachbarschaft.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"206\" alt=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden immer beliebter\" title=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden zum absoluten Lieblingsgericht (5)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-5-300x206.jpg\" class=\"img-responsive wp-image-8050\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-5-200x137.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-5-400x274.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-5-600x411.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-5.jpg 610w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\" style=\"--awb-text-transform:none;\"><p>Haben Sie Ihren Grill das letzte Jahr in der Garage gelagert? Dann sollten Sie ihn rechtzeitig vor dem Sommer reinigen und gegebenenfalls reparieren. Wenn Sie ihn aber erst dieses Jahr zum ersten Mal wieder in Betrieb nehmen, w\u00e4rmen Sie ihn vorher auf, um eventuelle Speisereste zu l\u00f6sen. In diesem Rezept geht es um Short Ribs mit Fr\u00fchlingsgem\u00fcse und Champignons.<\/p>\n<p>Bevor wir zum n\u00e4chsten Schritt \u00fcbergehen, bereiten wir zun\u00e4chst Ihren Veranstaltungsort f\u00fcr Ihr Treffen vor. <strong>Rezept f\u00fcr Pilzrippchen<\/strong>.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-2 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-3\" style=\"--awb-text-transform:none;\"><div id=\"ez-toc-container\" class=\"ez-toc-v2_0_80 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Inhaltsverzeichnis<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-69dbe56fe73a7\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Umschalten<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-69dbe56fe73a7\"  aria-label=\"Umschalten\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Preparing_Your_Space_for_the_BBQ_Get_Together-Mushroom_Ribs\" >So bereiten Sie Ihren Grillplatz f\u00fcr das Grillfest vor \u2013 Pilzrippchen<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Buy_Durable_Low-Maintenance_Items\" >Kaufen Sie langlebige, pflegeleichte Artikel<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Upgrade_Your_Outdoor_Space\" >Werten Sie Ihren Au\u00dfenbereich auf<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#What_Will_You_Need\" >Was ben\u00f6tigen Sie?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Best_Temperature_for_Your_Mushroom_Ribs\" >Die optimale Temperatur f\u00fcr Ihre Pilzrippchen<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Best_Meat_Thermometer\" >Bestes Fleischthermometer<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Wireless_Thermometers\" >Drahtlose Thermometer<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Finaltouch_X10_Instant_Read_Meat_Thermometer\" >Finaltouch X10 Sofort-Fleischthermometer<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/www.chefstemp.com\/de\/grillfest-mit-pilzrippchen\/#Final_Words\" >Schlussworte<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Preparing_Your_Space_for_the_BBQ_Get_Together-Mushroom_Ribs\"><\/span><span style=\"color: #ff9900;\">So bereiten Sie Ihren Grillplatz f\u00fcr das Grillfest vor \u2013 Pilzrippchen <\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-4 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-4\" style=\"--awb-text-transform:none;\"><p>Zun\u00e4chst sollten Sie sich \u00fcberlegen, wie Sie den Au\u00dfenbereich nutzen m\u00f6chten. Soll er ein Ort f\u00fcr Dinnerpartys sein? W\u00fcnschen Sie sich einen ruhigen Platz zum Lesen? Oder bevorzugen Sie einen vielseitig nutzbaren Raum? Wenn Sie wissen, welche Aktivit\u00e4ten Sie dort aus\u00fcben m\u00f6chten, k\u00f6nnen Sie die passenden M\u00f6bel ausw\u00e4hlen.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-5 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-5\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Buy_Durable_Low-Maintenance_Items\"><\/span><span style=\"color: #ff9900;\">Kaufen Sie langlebige, pflegeleichte Artikel<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-6 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-6\" style=\"--awb-text-transform:none;\"><p>Wetterbest\u00e4ndige M\u00f6bel und pflegeleichte Accessoires sind unerl\u00e4sslich. Achten Sie auf Materialien wie Aluminium, Stahl, Zeder, Teak und Rattan. Bei richtiger Pflege halten sie jahrelang. W\u00e4hlen Sie f\u00fcr Ihre gem\u00fctliche Outdoor-Ausstattung, wie St\u00fchle, Tische, Sofas, Essgruppen, Sitzgruppen, Teppiche und Liegen, abnehmbare Bez\u00fcge oder waschbare Teile.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-7 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-7\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Upgrade_Your_Outdoor_Space\"><\/span><span style=\"color: #ff9900;\">Werten Sie Ihren Au\u00dfenbereich auf<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-8 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-8\" style=\"--awb-text-transform:none;\"><p>Mit einem wundersch\u00f6nen Eingangstor, einer gr\u00fcnen Bank, Lichterketten, einer mobilen Bar, einem All-in-One-Kamin, einer sofort einsatzbereiten Cabana, einem Wetterfernseher oder all dem l\u00e4sst sich Ihr Au\u00dfenbereich in einen Ort verwandeln, an dem Sie das ganze Jahr \u00fcber entspannt grillen und feiern k\u00f6nnen.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-9 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-2 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"189\" alt=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden immer beliebter\" title=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden zum absoluten Lieblingsgericht (1)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-1-300x189.jpg\" class=\"img-responsive wp-image-8046\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-1-200x126.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-1-400x252.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-1.jpg 593w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-10 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-9\" style=\"--awb-text-transform:none;\"><p>Ja \u2013 genau das ist es!<\/p>\n<p>Jetzt, wo Sie alles bereitgestellt und alles f\u00fcr Ihre G\u00e4ste vorbereitet haben, kann es losgehen! Ab zum Grill und los geht&#039;s mit Ihren Pilzrippchen. Aber vorher m\u00fcssen Sie alle Zutaten und Utensilien f\u00fcr die Zubereitung Ihrer Rippchen mit Fr\u00fchlingsgem\u00fcse und Pilzen bereithalten.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-3 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-11 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-10\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"What_Will_You_Need\"><\/span><span style=\"color: #ff9900;\">Was ben\u00f6tigen Sie?<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-12 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-11\" style=\"--awb-text-transform:none;\"><p><strong><u><b>F\u00fcr die Rippchen<\/b><\/u><\/strong><\/p>\n<ul>\n<li>Trockener Rotwein in einer 1750-ml-Flasche<\/li>\n<li>1 mittelgro\u00dfe Stange Lauch, gesch\u00e4lt und gehackt (hellgr\u00fcne Teile und wei\u00dfes Teil, grob gehackt)<\/li>\n<li>1 Zwiebelscheibe (grob gehackt)<\/li>\n<li>Zwei Karotten (grob gehackt)<\/li>\n<li>3 Knoblauchzehen (zerdr\u00fcckt)<\/li>\n<li>Zehn Bunde Petersilie<\/li>\n<li>2 Zweige Thymian<\/li>\n<li>2 Lorbeerbl\u00e4tter<\/li>\n<li>Am Knochen, 8 kurze Rinderrippchen (je ca. 1\/2 Pfund, \u00fcbersch\u00fcssiges Fett entfernt)<\/li>\n<li>2 EL Pflanzen\u00f6l<\/li>\n<li>Schwarzer Pfeffer und Meersalz<\/li>\n<li>Mehl aller Art (zum Best\u00e4uben)<\/li>\n<li>2 Tassen natriumarme H\u00fchnerbr\u00fche<\/li>\n<li>2 Tassen natriumarme Rinderbr\u00fche<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-13 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-14 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-12\" style=\"--awb-text-transform:none;\"><p><strong><u>Und zur Gem\u00fcsesauce<\/u><\/strong><\/p>\n<ul>\n<li>2 EL Pflanzen\u00f6l<\/li>\n<li>Von 12 Pfund Shiitake-Pilzen wurden die H\u00fcte und Stiele entfernt und die Pilze in 1\/4 Zoll breite Scheiben geschnitten.<\/li>\n<li>Schwarzer Pfeffer und Meersalz<\/li>\n<li>Schalotten, vielleicht zwei riesige (in d\u00fcnne Scheiben geschnitten)<\/li>\n<li>Thymianbl\u00e4tter: 2 Essl\u00f6ffel<\/li>\n<li>Eine Knoblauchzehe (gehackt)<\/li>\n<li>12 Tassen trockener Rotwein<\/li>\n<li>Glatte Petersilie, in 2 Teel\u00f6ffel geschnitten<\/li>\n<li>Ein Pfund rote Perlzwiebeln<\/li>\n<li>Ein Pfund Steckr\u00fcben (in Spalten geschnitten)<\/li>\n<li>Mittelgro\u00dfe Karotten (in ca. 2,5 cm lange Stifte schneiden)<\/li>\n<li>Diese Charge enth\u00e4lt ein Dutzend Fingerkartoffeln.<\/li>\n<\/ul>\n<p>Tipp: Klicken Sie hier, um mehr zu erfahren. <em><strong><a href=\"https:\/\/www.chefstemp.com\/de\/kerntemperatur-der-gebackenen-kartoffel\/\">h\u00e4ufige Fehler beim Kartoffelkochen<\/a><\/strong><\/em> falls erforderlich.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-15 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-13\" style=\"--awb-text-transform:none;\"><p><strong><u><b>Zur Temperaturregelung<\/b><\/u><\/strong><\/p>\n<p>Zur Temperaturregelung ben\u00f6tigen Sie ein <em><strong><a href=\"https:\/\/www.chefstemp.com\/de\/produkt\/finaltouch-x10-patriotisch\/\"><u>Grillthermometer<\/u><\/a><\/strong><\/em> Oder ein Grillthermometer. Wer die Kunst des Grillens meistern will, braucht unbedingt ein Thermometer. Gerade wenn man Beilagen vorbereitet oder G\u00e4ste bewirtet, kann es schwierig sein, den Grill im Auge zu behalten. Sie k\u00f6nnen lernen, wie man ein Grillthermometer benutzt oder wie man das beste Fleischthermometer findet. Sie k\u00f6nnen auch einen Magneten mit einer Temperaturtabelle f\u00fcr Fleisch an den K\u00fchlschrank oder Grill kleben, um die Zieltemperatur jederzeit zu \u00fcberpr\u00fcfen.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-16 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-3 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"226\" alt=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden immer beliebter\" title=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden zum absoluten Lieblingsgericht (2)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-2-300x226.jpg\" class=\"img-responsive wp-image-8047\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-2-200x150.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-2-400x301.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-2.jpg 415w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-17 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-14\" style=\"--awb-text-transform:none;\"><p>Nun lasst uns mit unseren Pilzrippchen beginnen \u2013<\/p>\n<ol>\n<li>In einer gro\u00dfen Sch\u00fcssel Wein, Lauch, Zwiebeln, Karotten, Knoblauch, Petersilie, Thymian und Lorbeerbl\u00e4tter vermengen. Die Rippchen in zwei separate, gro\u00dfe, wiederverschlie\u00dfbare Gefrierbeutel geben und marinieren. Die Beutel nach dem Verschlie\u00dfen \u00fcber Nacht im K\u00fchlschrank aufbewahren und anschlie\u00dfend auf ein Backblech legen.<\/li>\n<li>Den Backofen auf 149 \u00b0C (300 \u00b0F) vorheizen. Anschlie\u00dfend die Rippchen mit K\u00fcchenpapier trocken tupfen. Die Marinade nach dem Herausnehmen des Gem\u00fcses mit einem Schauml\u00f6ffel verwerfen.<\/li>\n<li>Das \u00d6l in einer gro\u00dfen Pfanne erhitzen. Die Rippchen salzen und pfeffern, dann mit Mehl best\u00e4uben und \u00fcbersch\u00fcssiges Mehl abklopfen. Die Rippchen in der Pfanne von jeder Seite 3 Minuten braten. Anschlie\u00dfend die Rippchen in einen Br\u00e4ter geben. Die Hitze bei Bedarf reduzieren.<\/li>\n<li>Das Gem\u00fcse in die Pfanne geben und 4 Minuten anbraten, bis es leicht gebr\u00e4unt ist. Die Marinade unter R\u00fchren aufkochen lassen. Rinderbr\u00fche und H\u00fchnerfleisch aufkochen lassen und dabei die angebratenen Reste vom Pfannenboden l\u00f6sen. \u00dcber die Rippchen gie\u00dfen. Die Pfanne mit Alufolie abdecken und 3 Stunden backen, oder bis das Fleisch butterweich ist.<\/li>\n<li>Die Rippchen aus der Pfanne nehmen. Das Fett von der Schmorfl\u00fcssigkeit abgie\u00dfen und anschlie\u00dfend das Gem\u00fcse untermischen.<\/li>\n<li>\u00d6l in einem Topf erhitzen. Shiitake-Pilze salzen und pfeffern. Zugedeckt 5 Minuten unter gelegentlichem R\u00fchren k\u00f6cheln lassen, bis sie gebr\u00e4unt sind. Schalotten und Thymian unterr\u00fchren und weitere 4 Minuten garen. 1 Minute mitgaren, bis der Knoblauch duftet. Wein angie\u00dfen und 2 Minuten einkochen lassen, bis nur noch 3 Essl\u00f6ffel \u00fcbrig sind. Die abgesch\u00f6pfte Schmorfl\u00fcssigkeit dazugeben und 5 Minuten k\u00f6cheln lassen. Mit Salz, Pfeffer und 2 EL Petersilie abschmecken.<\/li>\n<li>Den Backofen separat leicht vorheizen. Das Gem\u00fcse in Salzwasser k\u00f6cheln lassen, bis es weich ist: Zwiebeln 3 Minuten, Steckr\u00fcben 4 Minuten, Karotten 5 Minuten und Kartoffeln 12 Minuten. Die Zwiebeln vorbereiten. Die Kartoffeln halbieren.<\/li>\n<li>Das Rippchenfleisch nach dem Entbeinen zur\u00fcck in die Pfanne geben. Die Sauce \u00fcber das gegarte Gem\u00fcse gie\u00dfen. Zugedeckt mit Alufolie 15 Minuten backen, bis das Fleisch gar ist. In flachen Tellern servieren und mit Petersilie garnieren.<\/li>\n<li>Die Kochfl\u00fcssigkeit zusammen mit den Pilzen bis zu 3 Tage aufbewahren, um die Frische zu erhalten. Die Rippchen k\u00f6nnen \u00fcber Nacht separat vom blanchierten Fr\u00fchlingsgem\u00fcse gek\u00fchlt werden.<\/li>\n<\/ol>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-4 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-18 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-15\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Best_Temperature_for_Your_Mushroom_Ribs\"><\/span><span style=\"color: #ff9900;\">Die optimale Temperatur f\u00fcr Ihre Pilzrippchen<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-19 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-16\" style=\"--awb-text-transform:none;\"><p>F\u00fcr optimale Ergebnisse sollte die Temperatur zwischen 52 und 54 \u00b0C (125\u2013130 \u00b0F) liegen. Anschlie\u00dfend den Grill vom Herd nehmen und beiseitestellen. Das Grillgut gart weiter, bis es die ideale Kerntemperatur von 57 \u00b0C (135 \u00b0F) erreicht hat und dann fertig ist. Um die Temperatur pr\u00e4zise zu messen, entwickelt ChefsTemp seit Jahrzehnten tragbare, digitale Infrarot-Thermometer.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-5 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-20 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-17\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Best_Meat_Thermometer\"><\/span><span style=\"color: #ff9900;\">Bestes Fleischthermometer<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-21 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-18\" style=\"--awb-text-transform:none;\"><p>Nachfolgend finden Sie eine Liste der\u00a0<em><strong><a href=\"https:\/\/www.chefstemp.com\/de\/best-wireless-meat-thermometer-martin\/\"><u>beste Lebensmittelthermometer <\/u><\/a><\/strong><\/em>Dadurch wird verhindert, dass Ihr Kochvorgang einer Temperaturgefahrenzone ausgesetzt wird.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-22 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-19\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Wireless_Thermometers\"><\/span><span style=\"color: #ff9900;\">Drahtlose Thermometer<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-23 fusion_builder_column_1_5 1_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:20%;--awb-margin-top-large:0px;--awb-spacing-right-large:9.6%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:9.6%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-4 hover-type-none\"><img decoding=\"async\" width=\"150\" height=\"150\" alt=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden immer beliebter\" title=\"ChefsTemp BBQ-Treffen \u2013 Pilzrippchen werden zum absoluten Lieblingsgericht (7)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-7-150x150.jpg\" class=\"img-responsive wp-image-8052\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-7-32x32.jpg 32w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-7-66x66.jpg 66w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-7-100x100.jpg 100w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-BBQ-Get-Together-\u2013-Mushroom-Ribs-Done-is-Becoming-Everyones-Favorite-Thing-7-150x150.jpg 150w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-24 fusion_builder_column_4_5 4_5 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:80%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.4%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.4%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-20\" style=\"--awb-text-transform:none;\"><p>Die beliebtesten und am weitesten verbreiteten Grillthermometer sind Funkthermometer, mit denen der Grillmeister die Kerntemperatur des Grillguts jederzeit vollst\u00e4ndig kontrollieren kann. Man muss nicht einmal den Deckel \u00f6ffnen, um die genaue Temperatur des Fleisches zu messen.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-25 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-21\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Finaltouch_X10_Instant_Read_Meat_Thermometer\"><\/span><span style=\"color: #ff9900;\">Finaltouch X10 Sofort-Fleischthermometer<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-26 fusion_builder_column_1_4 1_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:25%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.68%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:7.68%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-5 hover-type-none\"><img decoding=\"async\" width=\"150\" height=\"150\" alt=\"ChefsTemp Sofort-Fleischthermometer \u2013 Das unverzichtbare Werkzeug f\u00fcr jede K\u00fcche\" title=\"ChefsTemp Sofort-Fleischthermometer \u2013 Das Werkzeug, das in keiner K\u00fcche fehlen sollte (4)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/02\/ChefsTemp-Instant-Read-Meat-Thermometers-The-Tool-Every-Kitchen-Should-Have-4-150x150.jpg\" class=\"img-responsive wp-image-7043\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/02\/ChefsTemp-Instant-Read-Meat-Thermometers-The-Tool-Every-Kitchen-Should-Have-4-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/02\/ChefsTemp-Instant-Read-Meat-Thermometers-The-Tool-Every-Kitchen-Should-Have-4.jpg 314w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 150px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-27 fusion_builder_column_3_4 3_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:75%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.56%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.56%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-22\" style=\"--awb-text-transform:none;\"><p>Es ist schwierig, die beste Option auszuw\u00e4hlen, wenn so viele zur Auswahl stehen. K\u00f6che auf der ganzen Welt sch\u00e4tzen jedoch die <em><strong><a href=\"https:\/\/www.chefstemp.com\/de\/produkt\/finaltouch-x10-patriotisch\/\">Finaltouch X10<\/a><\/strong><\/em> Sofort ablesbare Thermometer z\u00e4hlen zu den besten und einflussreichsten Thermometern auf dem Markt.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-6 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-28 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-23\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Final_Words\"><\/span><span style=\"color: #ff9900;\">Schlussworte<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-29 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-24\" style=\"--awb-text-transform:none;\"><p>Jetzt, wo Ihre Pilzrippchen fertig sind, wie m\u00f6chten Sie sie servieren? Sie k\u00f6nnen dazu zum Beispiel eine Bordeaux-Cuv\u00e9e oder Tarlovs Once Bouchon Cuv\u00e9e reichen. Das macht das Ganze noch stilvoller und unvergesslicher!<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>","protected":false},"excerpt":{"rendered":"","protected":false},"author":38,"featured_media":10649,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[40,88],"tags":[326,310],"class_list":["post-8045","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-latest-blogs","category-recipes","tag-bbq","tag-meat-thermometer"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts\/8045","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/users\/38"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/comments?post=8045"}],"version-history":[{"count":2,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts\/8045\/revisions"}],"predecessor-version":[{"id":59448,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/posts\/8045\/revisions\/59448"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/media\/10649"}],"wp:attachment":[{"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/media?parent=8045"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/categories?post=8045"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefstemp.com\/de\/wp-json\/wp\/v2\/tags?post=8045"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}