{"id":5465,"date":"2022-02-03T09:00:38","date_gmt":"2022-02-03T01:00:38","guid":{"rendered":"https:\/\/www.chefstemp.com\/?p=5465"},"modified":"2022-05-10T18:47:16","modified_gmt":"2022-05-10T10:47:16","slug":"backyard-cookouts-temp","status":"publish","type":"post","link":"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/","title":{"rendered":"Barbecues dans le jardin\u00a0\u2014 des steaks au poulet en passant par les saucisses, vous avez besoin de temp\u00e9ratures rapides"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\" style=\"--awb-text-transform:none;\"><p>Avec le changement de saison et le retour des beaux jours, votre jardin est l&#039;endroit id\u00e9al pour un repas en famille. De plus, pr\u00e9parer les plats pr\u00e9f\u00e9r\u00e9s de chacun dans votre jardin est toujours un plaisir. D\u00e9couvrez ces id\u00e9es de recettes simples pour un barbecue r\u00e9ussi, avec des ingr\u00e9dients faciles \u00e0 trouver et appr\u00e9ci\u00e9s de tous. Et pour un barbecue r\u00e9ussi, n&#039;h\u00e9sitez pas \u00e0 impliquer toute la famille dans la pr\u00e9paration\u00a0!<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\" style=\"--awb-text-transform:none;\"><div id=\"ez-toc-container\" class=\"ez-toc-v2_0_80 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table des mati\u00e8res<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-69e59a65c6fc9\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Basculer<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-69e59a65c6fc9\"  aria-label=\"Basculer\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/#Simple_Steps_to_Follow_for_a_Fun_and_an_Enjoyable_Cookout_Session\" >\u00c9tapes simples \u00e0 suivre pour une session de barbecue amusante et agr\u00e9able<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/#Importance_of_Internal_Temperature_Readings\" >Importance des relev\u00e9s de temp\u00e9rature interne<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/#Backyard_Cookouts_Menu_Ideas_Sizzling_Margarita_Steak\" >Id\u00e9es de menu pour un barbecue dans le jardin\u00a0: Steak Margarita gr\u00e9sillant\u00a0<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/#Grilled_T-Bone_Steak_with_Coffee_Sauce\" >Steak T-Bone grill\u00e9 avec sauce au caf\u00e9<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/#Combine_These_Recipes_with_a_Refreshing_Drink\" >Accompagnez ces recettes d&#039;une boisson rafra\u00eechissante<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/#End_it_with_a_Dessert\" >Terminez par un dessert<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.chefstemp.com\/fr\/temps-de-barbecue-dans-la-cour-arriere\/#Wrapping_it_Up\" >Pour conclure<\/a><\/li><\/ul><\/nav><\/div>\n<h3><span class=\"ez-toc-section\" id=\"Simple_Steps_to_Follow_for_a_Fun_and_an_Enjoyable_Cookout_Session\"><\/span><span style=\"color: #ff9900;\">\u00c9tapes simples \u00e0 suivre pour une session de barbecue amusante et agr\u00e9able<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-3\" style=\"--awb-text-transform:none;\"><p>Pr\u00e9parer tous les ingr\u00e9dients, profiter de l&#039;ambiance conviviale, respirer l&#039;air frais, humer les ar\u00f4mes et entendre le cr\u00e9pitement du barbecue est extr\u00eamement tentant. De nombreuses \u00e9tudes ont confirm\u00e9 qu&#039;un barbecue occasionnel dans le jardin peut avoir un impact positif significatif et rassembler toute la famille. Qu&#039;il s&#039;agisse de participer \u00e0 la pr\u00e9paration des plats ou de savourer un poulet juteux, un barbecue est toujours synonyme de bonheur. Suivez ces quelques conseils simples pour rendre votre barbecue encore plus agr\u00e9able.<\/p>\n<p><b><\/b><strong><b><span style=\"color: #ff9900;\">Ayez les mains propres :<\/span> <\/b><\/strong>Lorsque vous manipulez de la viande, surtout crue, pensez toujours \u00e0 vous laver les mains. Comme il est possible de se recontaminer les mains, lavez-les pendant au moins 20 secondes et utilisez un essuie-tout plut\u00f4t que votre tablier.<\/p>\n<p><span style=\"color: #ff9900;\"><strong><b>Utilisez des contenants s\u00e9par\u00e9s\u00a0: <\/b><\/strong><\/span>Utilisez des contenants individuels pour les aliments crus et transform\u00e9s afin d&#039;\u00e9viter toute contamination crois\u00e9e. Ne faites pas griller \u00e0 nouveau vos hamburgers parfaitement cuits dans la m\u00eame po\u00eale que la viande crue. Pensez \u00e9galement \u00e0 s\u00e9parer vos aliments crus et pr\u00e9par\u00e9s dans des contenants en plastique distincts lorsque vous faites vos courses. Vous ne voudriez pas que de la viande crue \u00e9clabousse vos carottes miniatures pr\u00eates \u00e0 \u00eatre d\u00e9gust\u00e9es\u00a0!<\/p>\n<p><span style=\"color: #ff9900;\"><strong><b>Ne jamais m\u00e9langer les aliments froids et chauds : <\/b><\/strong><\/span>Les aliments chauds doivent rester chauds, et les aliments froids, froids. Ne les m\u00e9langez pas dans votre glaci\u00e8re, car cela r\u00e9chaufferait les aliments et augmenterait le risque d&#039;intoxication alimentaire. Les aliments froids doivent \u00eatre conserv\u00e9s \u00e0 4 \u00b0C ou moins jusqu&#039;\u00e0 leur utilisation. Avec l&#039;arriv\u00e9e des beaux jours, pensez \u00e0 faire des r\u00e9serves de glace pour garder vos salades fra\u00eeches et saines\u00a0!<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-4\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Importance_of_Internal_Temperature_Readings\"><\/span><span style=\"color: #ff9900;\">Importance des relev\u00e9s de temp\u00e9rature interne<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-4 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-5\" style=\"--awb-text-transform:none;\"><p>Assurez-vous d&#039;avoir et d&#039;utiliser un thermom\u00e8tre de qualit\u00e9. Peu importe ce que pr\u00e9tend votre expert en grillades pr\u00e9f\u00e9r\u00e9, il n&#039;existe pas de temps de cuisson magique ni de test de cuisson \u00e0 la fourchette pour le poulet ou les steaks au barbecue. Mesurez pr\u00e9cis\u00e9ment la temp\u00e9rature \u00e0 c\u0153ur et comparez-la aux temp\u00e9ratures minimales recommand\u00e9es.<\/p>\n<p>Voici quelques relev\u00e9s de temp\u00e9rature interne\u00a0:<\/p>\n<ul>\n<li><b><\/b><strong><b>165\u00b0F<\/b><\/strong>pour la volaille (poulet, dinde, etc.)<\/li>\n<li><b><\/b><strong><b>160\u00b0F<\/b><\/strong>Pour les viandes hach\u00e9es, le porc et l&#039;agneau<\/li>\n<li><b><\/b><strong><b>145\u00b0F, <\/b><\/strong>y compris une p\u00e9riode de repos de trois minutes pour le b\u0153uf, l&#039;agneau, le porc et le veau (r\u00f4tis, c\u00f4telettes et steaks).<\/li>\n<li><b><\/b><strong><b>145 \u00b0F, <\/b><\/strong>pour le poisson et autres mets marins.<\/li>\n<\/ul>\n<p>Pour r\u00e9ussir vos grillades, il est essentiel d&#039;obtenir des mesures de temp\u00e9rature pr\u00e9cises. Il existe des milliers de thermom\u00e8tres sur le march\u00e9, mais nous vous recommandons vivement le ChefsTemp FinalTouch X10. Gr\u00e2ce \u00e0 sa technologie FinalTouch avanc\u00e9e et \u00e0 son circuit infrarouge de pr\u00e9cision, il garantit des mesures exactes.<\/p>\n<p>Le principal atout de ce thermom\u00e8tre est sa rapidit\u00e9 d&#039;affichage : il surpasse les autres thermom\u00e8tres en affichant les mesures en moins d&#039;une seconde.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-5 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"1024\" height=\"1024\" alt=\"Touche finale X10\" title=\"Touche finale X10\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/09\/Final-touch-X10-1-1024x1024.jpg\" class=\"img-responsive wp-image-3115\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/09\/Final-touch-X10-1-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/09\/Final-touch-X10-1-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/09\/Final-touch-X10-1-600x600.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/09\/Final-touch-X10-1-800x800.jpg 800w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/09\/Final-touch-X10-1.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 800px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-6 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-6\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Backyard_Cookouts_Menu_Ideas_Sizzling_Margarita_Steak\"><\/span><span style=\"color: #ff9900;\">Id\u00e9es de menu pour un barbecue dans le jardin\u00a0: Steak Margarita gr\u00e9sillant\u00a0<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-7 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-2 hover-type-none\"><img decoding=\"async\" width=\"550\" height=\"550\" alt=\"Steak Margarita gr\u00e9sillant\" title=\"Steak Margarita gr\u00e9sillant\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Sizzling-Margarita-Stea.jpg\" class=\"img-responsive wp-image-5467\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Sizzling-Margarita-Stea-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Sizzling-Margarita-Stea-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Sizzling-Margarita-Stea.jpg 550w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 550px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-8 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-7\" style=\"--awb-text-transform:none;\"><p><strong><b>Ingr\u00e9dients:\u00a0<\/b><\/strong><\/p>\n<ul>\n<li>Pr\u00e9paration pour margarita glac\u00e9e en bo\u00eete de 355 ml<\/li>\n<li>Lani\u00e8res de b\u0153uf d\u00e9soss\u00e9es de 1,9 cm d&#039;\u00e9paisseur \u2013 4,8 onces<\/li>\n<li>Le meilleur poivre noir concass\u00e9 pour l&#039;assaisonnement<\/li>\n<li>1 c. \u00e0 th\u00e9 de gros sel (casher)<\/li>\n<\/ul>\n<p><strong><b>Pr\u00e9paration:\u00a0<\/b><\/strong><\/p>\n<ul>\n<li>Versez le m\u00e9lange \u00e0 margarita en conserve dans un grand sac de cong\u00e9lation \u00e0 fermeture zip. Ajoutez le steak de votre choix, fermez le sac et placez-le au r\u00e9frig\u00e9rateur pendant environ 2 heures apr\u00e8s la marinade.<\/li>\n<li>Si vous les pr\u00e9parez dans votre jardin, pr\u00e9chauffez le gril \u00e0 feu moyen ; si vous les pr\u00e9parez \u00e0 l&#039;int\u00e9rieur, assurez-vous d&#039;utiliser une po\u00eale \u00e0 griller avec le m\u00eame niveau de chaleur.<\/li>\n<li>Assaisonnez la viande de poivre uniform\u00e9ment des deux c\u00f4t\u00e9s.<\/li>\n<li>\u00c0 l&#039;aide du thermom\u00e8tre \u00e0 viande \u00e0 lecture instantan\u00e9e ChefsTemp Finaltouch X10, assurez-vous que la temp\u00e9rature interne se situe entre 63 et 88 \u00b0C (145 et 190 \u00b0F). Faites cuire les steaks environ quatre \u00e0 cinq minutes de chaque c\u00f4t\u00e9 pour une cuisson saignante, ou jusqu&#039;\u00e0 la cuisson d\u00e9sir\u00e9e.<\/li>\n<li>Retirez les steaks du gril et assaisonnez-les uniform\u00e9ment avec du gros sel ; servez.<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-9 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-8\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Grilled_T-Bone_Steak_with_Coffee_Sauce\"><\/span><span style=\"color: #ff9900;\">Steak T-Bone grill\u00e9 avec sauce au caf\u00e9<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-10 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-9\" style=\"--awb-text-transform:none;\"><p><strong><b>Ingr\u00e9dients:\u00a0<\/b><\/strong><\/p>\n<ul>\n<li>Un steak T-bone de b\u0153uf d&#039;une livre (environ 450 g) d&#039;une \u00e9paisseur de 1 pouce (environ 2,5 cm).<\/li>\n<li>Une cuill\u00e8re \u00e0 caf\u00e9 d&#039;assaisonnement tass\u00e9.<\/li>\n<li>Une demi-tasse de caf\u00e9 fort<\/li>\n<li>Une ou une cuill\u00e8re et demie \u00e0 soupe de cassonade<\/li>\n<li>Une cuill\u00e8re \u00e0 soupe de vinaigre balsamique<\/li>\n<li>Une ou une cuill\u00e8re et demie \u00e0 caf\u00e9 de f\u00e9cule de ma\u00efs<\/li>\n<li>Une cuill\u00e8re \u00e0 caf\u00e9 de paprika fum\u00e9<\/li>\n<li>Une cuill\u00e8re \u00e0 soupe de beurre<\/li>\n<li>un quart de cuill\u00e8re \u00e0 caf\u00e9 de sel<\/li>\n<li>Un huiti\u00e8me de cuill\u00e8re \u00e0 caf\u00e9 de poivre<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-11 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-3 hover-type-none\"><img decoding=\"async\" width=\"1024\" height=\"576\" alt=\"Steak T-Bone grill\u00e9 avec sauce au caf\u00e9\" title=\"Steak T-Bone grill\u00e9 avec sauce au caf\u00e9\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Grilled-T-Bone-Steak-with-Coffee-Sauce-1024x576.jpg\" class=\"img-responsive wp-image-5468\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Grilled-T-Bone-Steak-with-Coffee-Sauce-200x113.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Grilled-T-Bone-Steak-with-Coffee-Sauce-400x225.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Grilled-T-Bone-Steak-with-Coffee-Sauce-600x338.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Grilled-T-Bone-Steak-with-Coffee-Sauce-800x450.jpg 800w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Grilled-T-Bone-Steak-with-Coffee-Sauce-1200x675.jpg 1200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2021\/12\/Grilled-T-Bone-Steak-with-Coffee-Sauce.jpg 1379w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 800px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-12 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-10\" style=\"--awb-text-transform:none;\"><p><strong><b>Pr\u00e9paration:\u00a0<\/b><\/strong><\/p>\n<ul>\n<li>Dans une petite casserole, m\u00e9langer la cassonade, le caf\u00e9, le vinaigre, la f\u00e9cule de ma\u00efs et le paprika. Porter \u00e0 \u00e9bullition, puis baisser le feu et laisser mijoter 4 \u00e0 5 minutes, ou jusqu&#039;\u00e0 ce que la sauce ait \u00e9paissi et r\u00e9duit de moiti\u00e9 environ, en remuant r\u00e9guli\u00e8rement.<\/li>\n<li>Incorporez le beurre, le sel et le poivre. R\u00e9servez jusqu&#039;au moment de l&#039;utilisation.<\/li>\n<li>Assaisonnez uniform\u00e9ment le steak avec l&#039;assaisonnement. Faites-le griller sur des braises moyennes recouvertes de cendres pendant 14 \u00e0 16 minutes (ou 15 \u00e0 19 minutes sur un barbecue \u00e0 gaz \u00e0 feu moyen).<\/li>\n<li>Utilisez le thermom\u00e8tre \u00e0 barbecue \u00e0 distance longue port\u00e9e ChefsTemp Quad XPro pour obtenir des mesures pr\u00e9cises. Retournez-le p\u00e9riodiquement pour une cuisson saignante (63 \u00b0C) \u00e0 point (71 \u00b0C).<\/li>\n<li>D\u00e9sossez le steak et coupez-le en tranches. Servez avec la sauce au caf\u00e9.<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-13 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-11\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Combine_These_Recipes_with_a_Refreshing_Drink\"><\/span><span style=\"color: #ff9900;\">Accompagnez ces recettes d&#039;une boisson rafra\u00eechissante<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-14 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-12\" style=\"--awb-text-transform:none;\"><p>Rien de tel qu&#039;un cocktail fruit\u00e9 par une chaude journ\u00e9e d&#039;\u00e9t\u00e9. Les boissons classiques pour un barbecue incluent les sodas, l&#039;eau, le th\u00e9 glac\u00e9 et la limonade. Cependant, une excellente id\u00e9e pour un repas convivial en plein air est de cr\u00e9er un cocktail original qui transformera m\u00eame un simple repas de famille en une ambiance tropicale et festive.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-15 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-13\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"End_it_with_a_Dessert\"><\/span><span style=\"color: #ff9900;\">Terminez par un dessert<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-16 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-14\" style=\"--awb-text-transform:none;\"><p>Pour un barbecue estival r\u00e9ussi, il existe une multitude de desserts savoureux. Au rayon p\u00e2tisserie de votre supermarch\u00e9, vous trouverez des plateaux de biscuits, des brownies et autres douceurs pour un dessert express.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-17 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-15\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Wrapping_it_Up\"><\/span><span style=\"color: #ff9900;\">Pour conclure<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-18 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-16\" style=\"--awb-text-transform:none;\"><p>Apr\u00e8s avoir choisi votre menu pour un barbecue dans le jardin, terminez la soir\u00e9e par un jeu ou une activit\u00e9 divertissante. Si vous avez d\u00e9j\u00e0 un feu de camp ou un brasero, faites griller des guimauves. Vous pouvez les d\u00e9guster nature ou les accompagner de chocolat chaud et de biscuits Graham pour un d\u00e9licieux m\u00e9lange. Enfin, n&#039;h\u00e9sitez pas \u00e0 vous d\u00e9tendre. L&#039;\u00e9t\u00e9 est fait pour prendre du temps pour soi, respirer l&#039;air frais et passer du temps en famille en toute s\u00e9r\u00e9nit\u00e9.<\/p>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":5678,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[40,88],"tags":[921,923,925,342,922,531,924,349,900],"class_list":["post-5465","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-latest-blogs","category-recipes","tag-backyard-barbeque","tag-best-thermometer","tag-cuisine","tag-grill","tag-grilled-burgers","tag-internal-temperature","tag-remote-thermometer","tag-steak","tag-t-bone"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts\/5465","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/comments?post=5465"}],"version-history":[{"count":0,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts\/5465\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/media\/5678"}],"wp:attachment":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/media?parent=5465"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/categories?post=5465"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/tags?post=5465"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}