{"id":6101,"date":"2022-02-25T09:00:44","date_gmt":"2022-02-25T01:00:44","guid":{"rendered":"https:\/\/www.chefstemp.com\/?p=6101"},"modified":"2022-05-10T18:18:48","modified_gmt":"2022-05-10T10:18:48","slug":"purchasing-meat-thermometer","status":"publish","type":"post","link":"https:\/\/www.chefstemp.com\/fr\/achat-dun-thermometre-a-viande\/","title":{"rendered":"Tout ce que vous devez savoir avant d&#039;acheter un thermom\u00e8tre \u00e0 viande \u00e9lectronique"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\" style=\"--awb-text-transform:none;\"><p>Que vous soyez un cuisinier professionnel ou amateur, un thermom\u00e8tre \u00e0 viande est indispensable dans toute cuisine. Comme son nom l&#039;indique, c&#039;est un outil essentiel pour mesurer la temp\u00e9rature de la viande lors de la cuisson au four, au gril ou selon tout autre mode de cuisson. Il existe plusieurs types courants de thermom\u00e8tres \u00e0 viande, notamment les thermom\u00e8tres \u00e9lectroniques, les thermom\u00e8tres \u00e0 sonde sans fil et les thermom\u00e8tres infrarouges.<\/p>\n<p>Le thermom\u00e8tre \u00e9lectronique ou num\u00e9rique est le type de thermom\u00e8tre \u00e0 viande le plus r\u00e9pandu. Disponible en diff\u00e9rents mod\u00e8les, il est dot\u00e9 de fonctionnalit\u00e9s haut de gamme, comme un r\u00e9glage pr\u00e9cis et un affichage num\u00e9rique. Les thermom\u00e8tres num\u00e9riques sont parmi les outils les plus fiables et efficaces pour vous simplifier la vie en cuisine.<\/p>\n<p>Dans ce guide, nous aborderons les thermom\u00e8tres alimentaires \u00e9lectroniques et tout ce que vous devez savoir \u00e0 leur sujet. Alors, si vous recherchez la cuisson parfaite pour votre steak, poursuivez votre lecture.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\" style=\"--awb-text-transform:none;\"><div id=\"ez-toc-container\" class=\"ez-toc-v2_0_80 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table des mati\u00e8res<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-69dae8f4eb89c\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Basculer<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-69dae8f4eb89c\"  aria-label=\"Basculer\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.chefstemp.com\/fr\/achat-dun-thermometre-a-viande\/#Why_Use_an_Electronic_Meat_Thermometer\" >Pourquoi utiliser un thermom\u00e8tre \u00e0 viande \u00e9lectronique ?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.chefstemp.com\/fr\/achat-dun-thermometre-a-viande\/#Advantages_of_Using_an_Electronic_Meat_Thermometer\" >Avantages de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 viande \u00e9lectronique<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.chefstemp.com\/fr\/achat-dun-thermometre-a-viande\/#How_to_Use_a_Digital_Food_Thermometer\" >Comment utiliser un thermom\u00e8tre alimentaire num\u00e9rique ?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.chefstemp.com\/fr\/achat-dun-thermometre-a-viande\/#Features_of_an_Electronic_Meat_Thermometer\" >Caract\u00e9ristiques d&#039;un thermom\u00e8tre \u00e0 viande \u00e9lectronique<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.chefstemp.com\/fr\/achat-dun-thermometre-a-viande\/#Top_Selling_Electronic_Meat_Thermometers\" >Thermom\u00e8tres \u00e9lectroniques \u00e0 viande les plus vendus<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.chefstemp.com\/fr\/achat-dun-thermometre-a-viande\/#Final_Thoughts\" >R\u00e9flexions finales<\/a><\/li><\/ul><\/nav><\/div>\n<h3><span class=\"ez-toc-section\" id=\"Why_Use_an_Electronic_Meat_Thermometer\"><\/span><span style=\"color: #ff9900;\">Pourquoi utiliser un thermom\u00e8tre \u00e0 viande \u00e9lectronique ?<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-3\" style=\"--awb-text-transform:none;\"><p>Pour commencer, un thermom\u00e8tre \u00e0 viande \u00e9lectronique<strong>\u00a0<\/strong>C&#039;est le seul moyen infaillible de savoir si votre viande est bien cuite. Il vous indique quand elle est propre \u00e0 la consommation, car une viande insuffisamment cuite peut provoquer des maladies. De plus, il vous permet de cuisiner exactement comme vous le souhaitez. Ainsi, avec un thermom\u00e8tre \u00e0 viande infrarouge de qualit\u00e9, vos barbecues seront toujours r\u00e9ussis.<\/p>\n<p>M\u00eame si vous avez l&#039;\u0153il exerc\u00e9 pour rep\u00e9rer une viande bien cuite, <a href=\"https:\/\/www.chefstemp.com\/fr\/comment-choisir-le-meilleur-thermometre-a-viande-pour-griller-et-fumer-la-viande\/\"><u>thermom\u00e8tre \u00e0 viande<\/u><\/a>\u00a0vous dira avec certitude s&#039;il est insuffisamment cuit, trop cuit ou parfaitement r\u00f4ti.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-4\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Advantages_of_Using_an_Electronic_Meat_Thermometer\"><\/span><span style=\"color: #ff9900;\">Avantages de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 viande \u00e9lectronique<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-4 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-5\" style=\"--awb-text-transform:none;\"><p>Les thermom\u00e8tres \u00e0 viande \u00e9lectroniques sont dot\u00e9s de fonctionnalit\u00e9s pratiques qui les rendent bien sup\u00e9rieurs aux thermom\u00e8tres analogiques. Leur seul inconv\u00e9nient est qu&#039;ils ne sont pas compatibles avec le four et qu&#039;ils peuvent \u00eatre l\u00e9g\u00e8rement plus chers. En dehors de cela, voici quelques avantages de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 viande \u00e9lectronique\u00a0:<\/p>\n<ol>\n<li>Ils sont faciles \u00e0 lire. <a href=\"https:\/\/www.chefstemp.com\/fr\/utilisez-un-thermometre-alimentaire-numerique-pour-cuisiner-un-repas-parfait\/\"><u>thermom\u00e8tres alimentaires num\u00e9riques<\/u><\/a> Ils sont dot\u00e9s d&#039;\u00e9crans plus grands, ce qui permet de lire plus facilement et plus rapidement la temp\u00e9rature de vos aliments.<\/li>\n<li>Ils comportent plusieurs fonctionnalit\u00e9s. Les thermom\u00e8tres \u00e0 viande \u00e9lectroniques sont dot\u00e9s de fonctions telles qu&#039;une alarme, le Bluetooth et un r\u00e9tro\u00e9clairage pour faciliter et acc\u00e9l\u00e9rer la cuisson au barbecue. Nous aborderons plus en d\u00e9tail ces fonctionnalit\u00e9s plus loin dans ce guide.<\/li>\n<li>Mesures ultra-rapides et pr\u00e9cises. Gr\u00e2ce \u00e0 sa technologie de pointe, ce type de thermom\u00e8tre \u00e0 viande offre des mesures plus pr\u00e9cises que les mod\u00e8les analogiques.<\/li>\n<\/ol>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-5 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-6\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"How_to_Use_a_Digital_Food_Thermometer\"><\/span><span style=\"color: #ff9900;\">Comment utiliser un thermom\u00e8tre alimentaire num\u00e9rique ?<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-6 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-7\" style=\"--awb-text-transform:none;\"><p>Utiliser un thermom\u00e8tre \u00e9lectronique est tr\u00e8s simple. Il suffit de placer la sonde dans la viande et de la laisser mesurer la temp\u00e9rature pendant quelques secondes. Pour une utilisation optimale, consultez les conseils ci-dessous\u00a0:<\/p>\n<ol>\n<li><strong><b>Tester le thermom\u00e8tre : <\/b><\/strong>Apr\u00e8s l&#039;achat de votre nouveau thermom\u00e8tre sans fil, vous aurez peut-\u00eatre h\u00e2te de l&#039;utiliser imm\u00e9diatement. Cependant, il est essentiel de le tester au pr\u00e9alable. Pour ce faire, plongez le thermom\u00e8tre dans de la glace ou de l&#039;eau bouillante.<\/li>\n<li><strong><b>Savoir o\u00f9 piquer : <\/b><\/strong>Pour obtenir des mesures pr\u00e9cises, veillez \u00e0 bien ins\u00e9rer la sonde dans la viande. Ne vous contentez pas de la piquer du bout des doigts et de retirer le thermom\u00e8tre avant d&#039;avoir pris la mesure.<\/li>\n<li><strong><b>Nettoyez le thermom\u00e8tre apr\u00e8s utilisation\u00a0: <\/b><\/strong>Comme vous l&#039;utiliserez avec divers aliments crus, il est essentiel de le nettoyer apr\u00e8s chaque utilisation. Pour \u00e9viter toute contamination crois\u00e9e, le mieux est de nettoyer le thermom\u00e8tre apr\u00e8s chaque pr\u00e9paration culinaire. Nettoyez la sonde et la tige apr\u00e8s chaque utilisation. Par mesure de pr\u00e9caution, n&#039;immergez pas l&#039;appareil dans l&#039;eau, m\u00eame s&#039;il est \u00e9tanche.<\/li>\n<\/ol>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-7 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-8\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Features_of_an_Electronic_Meat_Thermometer\"><\/span><span style=\"color: #ff9900;\">Caract\u00e9ristiques d&#039;un thermom\u00e8tre \u00e0 viande \u00e9lectronique<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-8 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-9\" style=\"--awb-text-transform:none;\"><p>Tous les types de thermom\u00e8tres \u00e0 viande poss\u00e8dent des caract\u00e9ristiques exceptionnelles qui les distinguent des autres. Les thermom\u00e8tres \u00e0 viande \u00e9lectroniques sont plus modernes et int\u00e8grent les derni\u00e8res technologies pour faciliter votre travail en cuisine. Il est important de noter que les fonctionnalit\u00e9s varient selon les mod\u00e8les. Voici toutefois quelques caract\u00e9ristiques communes aux thermom\u00e8tres \u00e0 viande \u00e9lectroniques\u00a0:<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-9 fusion_builder_column_1_2 1_2 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:50%;--awb-margin-top-large:0px;--awb-spacing-right-large:3.84%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:3.84%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"725\" height=\"384\" alt=\"agneau\" title=\"agneau\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/lamb.jpg\" class=\"img-responsive wp-image-5957\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/lamb-200x106.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/lamb-400x212.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/lamb-600x318.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/lamb.jpg 725w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 725px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-10 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-10\" style=\"--awb-text-transform:none;\"><ul>\n<li><strong><b>Sonde: <\/b><\/strong>La longueur de la sonde d\u00e9pend du mod\u00e8le du thermom\u00e8tre. Les sondes les plus longues peuvent atteindre 12,5 cm et sont id\u00e9ales pour griller de grosses pi\u00e8ces de viande fines, comme une dinde, un steak de flanchet ou un brisket. Certains mod\u00e8les sont \u00e9galement \u00e9quip\u00e9s de sondes rotatives permettant d&#039;atteindre diff\u00e9rents angles.<\/li>\n<li><strong><b>\u00c9cran Sharp : <\/b><\/strong>Les thermom\u00e8tres \u00e0 viande \u00e9lectroniques sont dot\u00e9s de grands \u00e9crans qui affichent clairement la temp\u00e9rature, quel que soit l&#039;angle de vision. Ils sont donc id\u00e9aux pour la cuisson de la viande de jour comme de nuit.<\/li>\n<li><strong><b>\u00c9cran r\u00e9tro\u00e9clair\u00e9\u00a0: <\/b><\/strong>Un autre avantage majeur des thermom\u00e8tres alimentaires num\u00e9riques est leur \u00e9cran r\u00e9tro\u00e9clair\u00e9 \u00e0 d\u00e9tection de mouvement. Ce dernier s&#039;adapte automatiquement \u00e0 la luminosit\u00e9 ambiante et illumine l&#039;\u00e9cran lorsque la pi\u00e8ce est sombre ou obscure. Ainsi, vous pourrez toujours prendre la temp\u00e9rature sans probl\u00e8me, m\u00eame dans l&#039;obscurit\u00e9.<\/li>\n<li><strong><b>\u00c9tanche: <\/b><\/strong>De plus, ces thermom\u00e8tres \u00e0 distance peuvent \u00eatre \u00e9tanches et r\u00e9sister aux \u00e9claboussures ou aux d\u00e9g\u00e2ts dans la cuisine.<\/li>\n<li><strong><b>D\u00e9tecteur de mouvement\u00a0: <\/b><\/strong>Le thermom\u00e8tre d\u00e9tectera s&#039;il est \u00e0 l&#039;envers et fera pivoter l&#039;affichage en cons\u00e9quence.<\/li>\n<li><strong><b>Batterie rechargeable<\/b><\/strong>Vous n&#039;aurez pas \u00e0 vous soucier du remplacement des piles des thermom\u00e8tres. La plupart des mod\u00e8les num\u00e9riques sont \u00e9quip\u00e9s de piles int\u00e9gr\u00e9es et d&#039;une prise pour les recharger au besoin.<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-11 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-11\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Top_Selling_Electronic_Meat_Thermometers\"><\/span><span style=\"color: #ff9900;\">Thermom\u00e8tres \u00e9lectroniques \u00e0 viande les plus vendus<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-12 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-12\" style=\"--awb-text-transform:none;\"><p>Lorsqu&#039;on envisage l&#039;achat d&#039;un thermom\u00e8tre \u00e0 viande \u00e9lectronique, il est judicieux d&#039;opter pour les mod\u00e8les test\u00e9s et approuv\u00e9s par des professionnels.<\/p>\n<ol>\n<li><strong>Chefs Temp Pocket Pro<\/strong><\/li>\n<\/ol>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-13 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"text-align:center;--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-2 hover-type-none\"><img decoding=\"async\" width=\"600\" height=\"600\" alt=\"ChefsTemp Pocket Pro\" title=\"ChefsTemp Pocket Pro\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/Tips-to-keep-meat-from-sticking-on-the-grill.jpg\" class=\"img-responsive wp-image-5548\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/Tips-to-keep-meat-from-sticking-on-the-grill-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/Tips-to-keep-meat-from-sticking-on-the-grill-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/01\/Tips-to-keep-meat-from-sticking-on-the-grill.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 600px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-14 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-13\" style=\"--awb-text-transform:none;\"><p>Ce thermom\u00e8tre \u00e0 viande \u00e0 thermocouple est l&#039;un des meilleurs du march\u00e9. Il est \u00e9quip\u00e9 d&#039;une batterie au lithium int\u00e9gr\u00e9e rechargeable par un chargeur USB-C permettant une charge ultra-rapide. Le ChefsTemp Pocket Pro utilise une technologie de thermocouple de haute qualit\u00e9 pour des mesures de temp\u00e9rature d&#039;une grande pr\u00e9cision. Sa sonde fine p\u00e9n\u00e8tre facilement dans tous types de viande, m\u00eame les plus dures, et fournit une mesure pr\u00e9cise en une seconde.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-15 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-14\" style=\"--awb-text-transform:none;\"><p><strong>2. Thermom\u00e8tre \u00e0 lecture instantan\u00e9e ChefsTemp Finaltouch X10<\/strong><\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-16 fusion_builder_column_3_4 3_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:75%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.56%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.56%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-15\" style=\"--awb-text-transform:none;\"><p>Le thermom\u00e8tre \u00e0 viande Finaltouch X10 int\u00e8gre une technologie avanc\u00e9e pour une mesure de temp\u00e9rature ultra-pr\u00e9cise en 1 seconde. Il est dot\u00e9 d&#039;une sonde rotative \u00e0 270 degr\u00e9s et d&#039;un \u00e9cran \u00e0 rotation automatique qui d\u00e9tecte les mouvements et s&#039;oriente m\u00eame lorsque l&#039;appareil est \u00e0 l&#039;envers. De plus, ce <a href=\"https:\/\/www.chefstemp.com\/fr\/produit\/thermometre-a-viande-finaltouchx10\/\"><u>thermom\u00e8tre \u00e0 lecture instantan\u00e9e<\/u><\/a> Il est \u00e9tanche et poss\u00e8de un r\u00e9tro\u00e9clairage intelligent qui s&#039;active dans l&#039;obscurit\u00e9. Son dos magn\u00e9tique lui permet de se fixer sur toute surface m\u00e9tallique.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-17 fusion_builder_column_1_4 1_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:25%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.68%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:7.68%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-3 hover-type-none\"><img decoding=\"async\" width=\"1920\" height=\"1698\" alt=\"chefstemp\" title=\"chefstemp\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2020\/04\/chefstemp-scaled.jpg\" class=\"img-responsive wp-image-5875\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2020\/04\/chefstemp-scaled-200x177.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2020\/04\/chefstemp-scaled-400x354.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2020\/04\/chefstemp-600x531.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2020\/04\/chefstemp-scaled-800x708.jpg 800w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2020\/04\/chefstemp-scaled-1200x1061.jpg 1200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2020\/04\/chefstemp-scaled.jpg 1920w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-18 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-16\" style=\"--awb-text-transform:none;\"><h3><span class=\"ez-toc-section\" id=\"Final_Thoughts\"><\/span><span style=\"color: #ff9900;\">R\u00e9flexions finales<\/span><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-19 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-17\" style=\"--awb-text-transform:none;\"><p>Cet article aborde les points essentiels \u00e0 conna\u00eetre sur les thermom\u00e8tres \u00e0 lecture instantan\u00e9e ou les thermom\u00e8tres num\u00e9riques. Pour une utilisation optimale, veillez \u00e0 toujours suivre les instructions fournies avec l&#039;appareil. Enfin, privil\u00e9giez les marques r\u00e9put\u00e9es et de haute qualit\u00e9.<\/p>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":7467,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[40],"tags":[819,828,824,785,817,821,580,826,816,827,825,822,818,820,823],"class_list":["post-6101","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-latest-blogs","tag-advantages","tag-chefstemp-pocket-pro","tag-clean-the-thermometer","tag-digital","tag-electronic-food-thermometers","tag-features","tag-kitchen","tag-motion-sensor","tag-purchase-meat-thermometer","tag-rechargeable-battery","tag-sharp-display","tag-test-the-thermometer","tag-top-of-the-line","tag-use","tag-where-to-poke"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts\/6101","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/comments?post=6101"}],"version-history":[{"count":0,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts\/6101\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/media\/7467"}],"wp:attachment":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/media?parent=6101"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/categories?post=6101"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/tags?post=6101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}