{"id":7723,"date":"2022-10-26T09:00:02","date_gmt":"2022-10-26T01:00:02","guid":{"rendered":"https:\/\/www.chefstemp.com\/?p=7723"},"modified":"2026-01-09T10:21:34","modified_gmt":"2026-01-09T02:21:34","slug":"mistakes-when-using-thermometer","status":"publish","type":"post","link":"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/","title":{"rendered":"Les plus grandes erreurs \u00e0 \u00e9viter lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\" style=\"--awb-text-transform:none;\"><p>Un thermom\u00e8tre \u00e0 lecture instantan\u00e9e est un indispensable dans toute cuisine. Savoir s&#039;en servir est cependant encore plus important.<\/p>\n<p>Il existe de nombreuses erreurs que l&#039;on commet lorsqu&#039;on utilise un thermom\u00e8tre num\u00e9rique.<\/p>\n<p>Il est primordial d&#039;en \u00eatre conscient et de savoir utiliser correctement son thermom\u00e8tre alimentaire num\u00e9rique pour assurer votre s\u00e9curit\u00e9 et votre sant\u00e9, ainsi que celles de vos proches.<\/p>\n<p>Cet article analysera en d\u00e9tail les 6 erreurs courantes commises lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e, et proposera des solutions pour chacune d&#039;elles.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-2 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-2\" style=\"--awb-text-transform:none;\"><div id=\"ez-toc-container\" class=\"ez-toc-v2_0_80 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table des mati\u00e8res<\/p>\n<label for=\"ez-toc-cssicon-toggle-item-69d1d8ffc3f54\" class=\"ez-toc-cssicon-toggle-label\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Basculer<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewbox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewbox=\"0 0 24 24\" version=\"1.2\" baseprofile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/label><input type=\"checkbox\"  id=\"ez-toc-cssicon-toggle-item-69d1d8ffc3f54\"  aria-label=\"Basculer\" \/><nav><ul class='ez-toc-list ez-toc-list-level-1' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/#Mistake_1_Using_an_infrared_thermometer_to_test_internal_temperature\" >Erreur n\u00b0 1 : Utiliser un thermom\u00e8tre infrarouge pour mesurer la temp\u00e9rature interne<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/#Mistake_2_Not_using_the_instant-read_thermometer_correctly_when_temping_non-solid_foods\" >Erreur n\u00b0 2\u00a0: Ne pas utiliser correctement le thermom\u00e8tre \u00e0 lecture instantan\u00e9e pour mesurer la temp\u00e9rature des aliments non solides<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/#Mistake_3_Failing_to_use_the_thermometer_properly_when_temping_solid_foods\" >Erreur n\u00b0 3\u00a0: Ne pas utiliser correctement le thermom\u00e8tre pour mesurer la temp\u00e9rature des aliments solides<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/#Mistake_4_Not_using_an_accurate_digital_thermometer\" >Erreur n\u00b0 4\u00a0: Ne pas utiliser un thermom\u00e8tre num\u00e9rique pr\u00e9cis<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/#Mistake_5_Not_cleaning_your_thermometer_between_temp_tests\" >Erreur n\u00b0 5\u00a0: Ne pas nettoyer son thermom\u00e8tre entre les prises de temp\u00e9rature<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/#Mistake_6_Using_paper_logs_instead_of_digital_ones\" >Erreur n\u00b06\u00a0: Utiliser des registres papier au lieu de registres num\u00e9riques<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/www.chefstemp.com\/fr\/erreurs-lors-de-lutilisation-dun-thermometre\/#Final_Thoughts\" >R\u00e9flexions finales<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Mistake_1_Using_an_infrared_thermometer_to_test_internal_temperature\"><\/span><span style=\"color: #ff9900;\">Erreur n\u00b0 1 : Utiliser un thermom\u00e8tre infrarouge pour mesurer la temp\u00e9rature interne<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-3\" style=\"--awb-text-transform:none;\"><p>Les thermom\u00e8tres infrarouges sont con\u00e7us pour mesurer la temp\u00e9rature de surface des aliments et des liquides.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-3 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-4\" style=\"--awb-text-transform:none;\"><p>Les utiliser pour v\u00e9rifier la temp\u00e9rature interne des aliments ne fonctionnera pas et donnera des r\u00e9sultats inexacts, car la temp\u00e9rature de surface diff\u00e8re souvent de la temp\u00e9rature interne pour la plupart des aliments.<\/p>\n<p>La meilleure fa\u00e7on de v\u00e9rifier la temp\u00e9rature interne d&#039;un aliment est d&#039;utiliser un thermom\u00e8tre. <em><strong><a href=\"https:\/\/www.chefstemp.com\/fr\/produit\/finaltouch-x10-patriotique\/\">thermom\u00e8tre \u00e0 sonde<\/a><\/strong><\/em>. La sonde p\u00e9n\u00e8tre les diff\u00e9rentes couches thermiques et atteint le centre thermique de l&#039;aliment, vous donnant ainsi une mesure pr\u00e9cise de sa temp\u00e9rature interne.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-4 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"200\" alt=\"ChefsTemp Les plus grandes erreurs \u00e0 \u00e9viter lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e\" title=\"ChefsTemp Les plus grandes erreurs que vous commettez lorsque vous utilisez un thermom\u00e8tre \u00e0 lecture instantan\u00e9e (4)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-4-300x200.jpg\" class=\"img-responsive wp-image-7727\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-4-200x133.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-4-400x267.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-4-600x400.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-4.jpg 624w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-3 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-5 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-5\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Mistake_2_Not_using_the_instant-read_thermometer_correctly_when_temping_non-solid_foods\"><\/span><span style=\"color: #ff9900;\">Erreur n\u00b0 2\u00a0: Ne pas utiliser correctement le thermom\u00e8tre \u00e0 lecture instantan\u00e9e pour mesurer la temp\u00e9rature des aliments non solides <\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-6 fusion_builder_column_1_4 1_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:25%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.68%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:7.68%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-2 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"300\" alt=\"ChefsTemp Les plus grandes erreurs \u00e0 \u00e9viter lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e\" title=\"ChefsTemp Les plus grandes erreurs que vous commettez lorsque vous utilisez un thermom\u00e8tre \u00e0 lecture instantan\u00e9e (1)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-1-300x300.jpg\" class=\"img-responsive wp-image-7724\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-1-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-1-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-1-600x600.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-1.jpg 624w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-7 fusion_builder_column_3_4 3_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:75%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.56%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.56%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-6\" style=\"--awb-text-transform:none;\"><p>Il existe diff\u00e9rentes couches de temp\u00e9rature, appel\u00e9es gradients de temp\u00e9rature. Ces gradients se retrouvent dans les fours, les r\u00e9frig\u00e9rateurs, les glaci\u00e8res et les aliments, notamment les liquides et les semi-liquides.<\/p>\n<p>Par exemple, lors de la cuisson d&#039;une soupe, vous remarquerez qu&#039;elle cuit plus vite par le fond et le milieu que par le dessus. En revanche, lorsqu&#039;elle refroidit, c&#039;est exactement l&#039;inverse\u00a0: le dessus refroidit plus vite que le milieu et le fond.<\/p>\n<p>Le simple fait de plonger une sonde dans la soupe sans tenir compte de ces gradients donnera une lecture de temp\u00e9rature erron\u00e9e.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-8 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-7\" style=\"--awb-text-transform:none;\"><p>Voici quelques conseils pour vous aider \u00e0 prendre des mesures correctes et pr\u00e9cises lors de la mesure de la temp\u00e9rature des aliments non solides\u00a0:<\/p>\n<ul>\n<li>Bien m\u00e9langer pour homog\u00e9n\u00e9iser la temp\u00e9rature des aliments<\/li>\n<li>Guidez la sonde jusqu&#039;au centre de l&#039;aliment<\/li>\n<li>Veillez \u00e0 ce qu&#039;il ne touche pas le fond de la casserole.<\/li>\n<li>Enfin, v\u00e9rifiez la temp\u00e9rature interne des aliments. La temp\u00e9rature interne s\u00e9curitaire pour la soupe est de 74 \u00b0C (165 \u00b0F).<\/li>\n<\/ul>\n<p>Pour obtenir une mesure encore plus pr\u00e9cise, continuez \u00e0 remuer les aliments avec la sonde pendant quelques secondes pendant qu&#039;ils se temp\u00e8rent, jusqu&#039;\u00e0 ce que la temp\u00e9rature sur l&#039;\u00e9cran du thermom\u00e8tre se stabilise.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-4 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-9 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-8\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Mistake_3_Failing_to_use_the_thermometer_properly_when_temping_solid_foods\"><\/span><span style=\"color: #ff9900;\">Erreur n\u00b0 3\u00a0: Ne pas utiliser correctement le thermom\u00e8tre pour mesurer la temp\u00e9rature des aliments solides <\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-10 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-9\" style=\"--awb-text-transform:none;\"><p>S&#039;il est relativement facile de trouver le centre thermique des aliments liquides et semi-liquides, c&#039;est un peu plus d\u00e9licat avec les aliments solides, en particulier le poulet.<\/p>\n<p>Le poulet cuit \u00e0 diff\u00e9rentes temp\u00e9ratures internes. Par exemple, <em><strong><a href=\"https:\/\/www.chefstemp.com\/fr\/blancs-de-poulet-parfaitement-grilles\/\">blancs de poulet<\/a><\/strong><\/em> Cuire \u00e0 une temp\u00e9rature plus basse que les cuisses et les pilons.<\/p>\n<p>C\u2019est pourquoi il est crucial de cuire \u00e0 une temp\u00e9rature s\u00fbre aussi bien la viande blanche que la viande fonc\u00e9e afin de garantir que la volaille enti\u00e8re soit propre \u00e0 la consommation.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-11 fusion_builder_column_3_4 3_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:75%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.56%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.56%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-10\" style=\"--awb-text-transform:none;\"><p>Voici comment d\u00e9terminer correctement la temp\u00e9rature d&#039;un poulet entier\u00a0:<\/p>\n<ul>\n<li>Rep\u00e9rez la partie la plus \u00e9paisse du sein.<\/li>\n<li>Inclinez l\u00e9g\u00e8rement la sonde du thermom\u00e8tre et ins\u00e9rez-la.<\/li>\n<li>Veillez \u00e0 ce que la sonde ne touche pas les os.<\/li>\n<li>Effectuez la mesure. Le thermom\u00e8tre devrait indiquer 165 \u00b0F (74 \u00b0C).<\/li>\n<li>Pour les cuisses et les pilons, proc\u00e9dez de la m\u00eame mani\u00e8re. Ils doivent \u00eatre cuits jusqu&#039;\u00e0 ce que leur temp\u00e9rature interne atteigne 79 \u00b0C (175 \u00b0F).<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-12 fusion_builder_column_1_4 1_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:25%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.68%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:7.68%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-3 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"300\" alt=\"ChefsTemp Les plus grandes erreurs \u00e0 \u00e9viter lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e\" title=\"ChefsTemp Les plus grosses erreurs que vous commettez lorsque vous utilisez un thermom\u00e8tre \u00e0 lecture instantan\u00e9e (6)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-6-300x300.jpg\" class=\"img-responsive wp-image-7729\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-6-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-6-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-6-600x600.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-6.jpg 624w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-5 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-13 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-11\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Mistake_4_Not_using_an_accurate_digital_thermometer\"><\/span><span style=\"color: #ff9900;\">Erreur n\u00b0 4\u00a0: Ne pas utiliser un thermom\u00e8tre num\u00e9rique pr\u00e9cis<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-14 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-12\" style=\"--awb-text-transform:none;\"><p>Utiliser un thermom\u00e8tre \u00e0 lecture instantan\u00e9e impr\u00e9cis est une erreur fr\u00e9quente. Pour tester la pr\u00e9cision d&#039;un thermom\u00e8tre num\u00e9rique, on a souvent recours \u00e0 la fameuse m\u00e9thode du bain de glace.<\/p>\n<p>Bien que cette m\u00e9thode soit efficace pour v\u00e9rifier la pr\u00e9cision de votre thermom\u00e8tre alimentaire num\u00e9rique, il est facile de se tromper. Plonger simplement la sonde du thermom\u00e8tre dans un verre ou un r\u00e9cipient rempli d&#039;eau et de glace ne vous donnera pas une mesure correcte.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-15 fusion_builder_column_3_4 3_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:75%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.56%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.56%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-13\" style=\"--awb-text-transform:none;\"><p>Suivez ces conseils pour pr\u00e9parer un bain de glace en vue d&#039;un contr\u00f4le de temp\u00e9rature correct et pr\u00e9cis\u00a0:<\/p>\n<ul>\n<li>Remplissez un verre large et haut de glace.<\/li>\n<li>Ajouter de l&#039;eau froide.<\/li>\n<li>Bien m\u00e9langer et laisser reposer 1 \u00e0 2 minutes.<\/li>\n<li>Ins\u00e9rez la sonde de votre thermom\u00e8tre dans le verre.<\/li>\n<li>Veillez \u00e0 ce qu&#039;il ne touche pas les c\u00f4t\u00e9s ni le fond du verre.<\/li>\n<li>V\u00e9rifiez la temp\u00e9rature. Le thermom\u00e8tre devrait indiquer 32\u00b0F (0\u00b0C).<\/li>\n<\/ul>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-16 fusion_builder_column_1_4 1_4 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:25%;--awb-margin-top-large:0px;--awb-spacing-right-large:7.68%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:7.68%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-4 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"300\" alt=\"ChefsTemp Les plus grandes erreurs \u00e0 \u00e9viter lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e\" title=\"ChefsTemp Les plus grosses erreurs que vous commettez lorsque vous utilisez un thermom\u00e8tre \u00e0 lecture instantan\u00e9e (5)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-5-300x300.jpg\" class=\"img-responsive wp-image-7728\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-5-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-5-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-5-600x600.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-5.jpg 624w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-17 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-14\" style=\"--awb-text-transform:none;\"><p>Si vous obtenez une lecture sup\u00e9rieure ou inf\u00e9rieure \u00e0 32\u00b0F (0\u00b0C), vous pouvez faire deux choses. <em><strong><a href=\"https:\/\/www.chefstemp.com\/fr\/comment-les-thermometres-numeriques-revolutionnent-la-securite-alimentaire\/\">thermom\u00e8tres num\u00e9riques<\/a><\/strong><\/em> Il est \u00e9quip\u00e9 d&#039;un bouton de d\u00e9calage. Si votre appareil en poss\u00e8de un, vous pouvez le recalibrer \u00e0 l&#039;aide de ce bouton.<\/p>\n<p>Sinon, notez la diff\u00e9rence et pensez \u00e0 ajuster votre lecture la prochaine fois que vous utiliserez le thermom\u00e8tre \u00e9lectronique pour v\u00e9rifier la temp\u00e9rature de vos aliments. Un \u00e9cart de deux \u00e0 trois degr\u00e9s ne devrait pas poser de probl\u00e8me. Cependant, si la diff\u00e9rence est plus importante, il est conseill\u00e9 d&#039;en acheter un nouveau.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-6 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-18 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-15\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Mistake_5_Not_cleaning_your_thermometer_between_temp_tests\"><\/span><span style=\"color: #ff9900;\">Erreur n\u00b0 5\u00a0: Ne pas nettoyer son thermom\u00e8tre entre les prises de temp\u00e9rature<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-19 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-16\" style=\"--awb-text-transform:none;\"><p>La plupart des aliments p\u00e9rissables, notamment la viande, offrent un environnement id\u00e9al \u00e0 la prolif\u00e9ration des agents pathog\u00e8nes lorsqu&#039;ils ne sont pas cuits \u00e0 une temp\u00e9rature interne ad\u00e9quate. Lors de la cuisson de ces aliments, la plupart des gens utilisent un thermom\u00e8tre \u00e0 lecture instantan\u00e9e pour v\u00e9rifier la temp\u00e9rature. L&#039;erreur la plus fr\u00e9quente est d&#039;oublier de nettoyer la sonde du thermom\u00e8tre entre deux contr\u00f4les.<\/p>\n<p>Bien que le nettoyage d&#039;un thermom\u00e8tre \u00e0 sonde entre chaque prise de temp\u00e9rature soit une \u00e9vidence, la plupart des gens l&#039;oublient. Cela peut vous exposer, vous et votre famille, \u00e0 de graves intoxications alimentaires.<\/p>\n<p>La prochaine fois que vous voudrez v\u00e9rifier la temp\u00e9rature de vos aliments, par mesure de s\u00e9curit\u00e9, il est imp\u00e9ratif de nettoyer l&#039;appareil avant et apr\u00e8s utilisation. Le nettoyage est simple et rapide.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-20 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-5 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"300\" alt=\"ChefsTemp Les plus grandes erreurs \u00e0 \u00e9viter lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e\" title=\"ChefsTemp Les plus grosses erreurs que vous commettez lorsque vous utilisez un thermom\u00e8tre \u00e0 lecture instantan\u00e9e (7)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-7-300x300.jpg\" class=\"img-responsive wp-image-7730\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-7-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-7-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-7-600x600.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-7.jpg 624w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-21 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-17\" style=\"--awb-text-transform:none;\"><p>Il suffit de laver la sonde du thermom\u00e8tre \u00e0 l&#039;eau chaude et au savon, et c&#039;est tout bon.<\/p>\n<\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-7 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-22 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-18\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Mistake_6_Using_paper_logs_instead_of_digital_ones\"><\/span><span style=\"color: #ff9900;\">Erreur n\u00b06\u00a0: Utiliser des registres papier au lieu de registres num\u00e9riques<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-23 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-19\" style=\"--awb-text-transform:none;\"><p>Nous vivons dans un monde num\u00e9rique o\u00f9 le suivi, le stockage et l&#039;acc\u00e8s facile aux enregistrements de temp\u00e9rature des aliments sont automatis\u00e9s, pourtant de nombreux chefs utilisent encore des registres HACCP papier pour consigner les temp\u00e9ratures de leurs aliments.<\/p>\n<p>Bien que les registres HACCP sur papier soient principalement utilis\u00e9s par les chefs professionnels, de nombreuses personnes ordinaires les utilisent \u00e9galement.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-24 fusion_builder_column_2_3 2_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:66.666666666667%;--awb-margin-top-large:0px;--awb-spacing-right-large:2.88%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:2.88%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-20\" style=\"--awb-text-transform:none;\"><p>Quelle que soit votre situation, les registres HACCP papier ne constituent pas la m\u00e9thode la plus rapide pour contr\u00f4ler la temp\u00e9rature de vos aliments. Ils sont \u00e9galement difficiles \u00e0 consulter et \u00e0 stocker. Plus important encore, ils sont tr\u00e8s sujets aux erreurs.<\/p>\n<p>Aujourd&#039;hui, la plupart des thermom\u00e8tres de cuisine peuvent prendre des mesures pr\u00e9cises de la temp\u00e9rature de vos aliments \u00e0 diff\u00e9rents intervalles et transf\u00e9rer les donn\u00e9es vers des journaux num\u00e9riques sans fil et s\u00e9curis\u00e9s, auxquels vous pouvez ensuite acc\u00e9der sur votre PC ou votre t\u00e9l\u00e9phone, o\u00f9 que vous soyez et \u00e0 tout moment.<\/p>\n<p>Ces enregistreurs de donn\u00e9es num\u00e9riques \u00e9liminent non seulement les erreurs humaines, mais fournissent \u00e9galement un archivage fiable de la temp\u00e9rature de vos aliments pour une utilisation ult\u00e9rieure.<\/p>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-25 fusion_builder_column_1_3 1_3 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:33.333333333333%;--awb-margin-top-large:0px;--awb-spacing-right-large:5.76%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:5.76%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-image-element\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\"fusion-imageframe imageframe-none imageframe-6 hover-type-none\"><img decoding=\"async\" width=\"300\" height=\"300\" alt=\"ChefsTemp Les plus grandes erreurs \u00e0 \u00e9viter lors de l&#039;utilisation d&#039;un thermom\u00e8tre \u00e0 lecture instantan\u00e9e\" title=\"ChefsTemp Les plus grandes erreurs que vous commettez lorsque vous utilisez un thermom\u00e8tre \u00e0 lecture instantan\u00e9e (3)\" src=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-3-300x300.jpg\" class=\"img-responsive wp-image-7726\" srcset=\"https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-3-200x200.jpg 200w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-3-400x400.jpg 400w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-3-600x600.jpg 600w, https:\/\/www.chefstemp.com\/wp-content\/uploads\/2022\/03\/ChefsTemp-The-Biggest-Mistakes-You-Make-When-Using-an-Instant-Read-Thermometer-3.jpg 624w\" sizes=\"(max-width: 1024px) 100vw, (max-width: 768px) 100vw, 400px\" \/><\/span><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-8 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-26 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-21\" style=\"--awb-text-transform:none;\"><h2><span class=\"ez-toc-section\" id=\"Final_Thoughts\"><\/span><span style=\"color: #ff9900;\">R\u00e9flexions finales<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-27 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-22\" style=\"--awb-text-transform:none;\"><p>Utiliser un thermom\u00e8tre \u00e0 lecture instantan\u00e9e ne devrait plus poser de probl\u00e8me maintenant que vous connaissez ces erreurs et savez comment les \u00e9viter.<strong><b>\u00a0<\/b><\/strong>Gr\u00e2ce aux conseils ci-dessus, vous pouvez d\u00e9sormais utiliser votre thermom\u00e8tre num\u00e9rique en toute s\u00e9curit\u00e9 pour cuire vos aliments \u00e0 des temp\u00e9ratures internes pr\u00e9cises et saines.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>","protected":false},"excerpt":{"rendered":"","protected":false},"author":38,"featured_media":7725,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[40,308],"tags":[362,343],"class_list":["post-7723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-latest-blogs","category-food-thermometer","tag-cooking","tag-instant-read-thermometer"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts\/7723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/users\/38"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/comments?post=7723"}],"version-history":[{"count":2,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts\/7723\/revisions"}],"predecessor-version":[{"id":59051,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/posts\/7723\/revisions\/59051"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/media\/7725"}],"wp:attachment":[{"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/media?parent=7723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/categories?post=7723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefstemp.com\/fr\/wp-json\/wp\/v2\/tags?post=7723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}