{"id":11350,"date":"2022-11-03T16:42:54","date_gmt":"2022-11-03T08:42:54","guid":{"rendered":"https:\/\/www.chefstemp.com\/?post_type=avada_faq&#038;p=11350"},"modified":"2022-11-03T16:42:54","modified_gmt":"2022-11-03T08:42:54","slug":"why-am-i-getting-weird-readings-on-shiny-metal","status":"publish","type":"avada_faq","link":"https:\/\/www.chefstemp.com\/nl\/faq-items\/waarom-krijg-ik-vreemde-meetwaarden-bij-glanzend-metaal\/","title":{"rendered":"Waarom krijg ik vreemde meetwaarden bij glanzend metaal?"},"content":{"rendered":"<div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 fusion-flex-container nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row fusion-flex-align-items-flex-start fusion-flex-content-wrap\" style=\"max-width:1331.2px;margin-left: calc(-4% \/ 2 );margin-right: calc(-4% \/ 2 );\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_1 1_1 fusion-flex-column\" style=\"--awb-bg-size:cover;--awb-width-large:100%;--awb-margin-top-large:0px;--awb-spacing-right-large:1.92%;--awb-margin-bottom-large:20px;--awb-spacing-left-large:1.92%;--awb-width-medium:100%;--awb-order-medium:0;--awb-spacing-right-medium:1.92%;--awb-spacing-left-medium:1.92%;--awb-width-small:100%;--awb-order-small:0;--awb-spacing-right-small:1.92%;--awb-spacing-left-small:1.92%;\"><div class=\"fusion-column-wrapper fusion-column-has-shadow fusion-flex-justify-content-flex-start fusion-content-layout-column\"><div class=\"fusion-text fusion-text-1\"><p>Stoffen met een zeer lage emissiviteit, zoals hoogglanzende metalen, reflecteren omgevingsinfraroodstraling sterk en zenden minder effectief hun eigen elektromagnetische golven uit. Als je bijvoorbeeld een infraroodthermometer met een vaste emissiviteit op een roestvrijstalen pan richt, zal de meting onjuist zijn, omdat glanzend metaal de omgevingsstraling beter reflecteert dan dat het zijn eigen infraroodstraling uitzendt.<\/p>\n<p>Sommige infraroodthermometers hebben een vaste emissiviteitsinstelling (meestal 0,95 of 0,97) om de bediening te vereenvoudigen en ze geschikt te maken voor de meeste organische materialen, waaronder vrijwel alle voedingsmiddelen. Andere infraroodthermometers hebben een instelbare emissiviteitsinstelling, zodat u de thermometer nauwkeuriger kunt afstemmen op het type oppervlak dat u meet, met name bij het meten van niet-organische materialen.<\/p>\n<\/div><\/div><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":5,"featured_media":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"faq_category":[514,513],"class_list":["post-11350","avada_faq","type-avada_faq","status-publish","format-standard","hentry","faq_category-directions-for-use","faq_category-technical-questions"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/avada_faq\/11350","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/avada_faq"}],"about":[{"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/types\/avada_faq"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/comments?post=11350"}],"version-history":[{"count":0,"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/avada_faq\/11350\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/media?parent=11350"}],"wp:term":[{"taxonomy":"faq_category","embeddable":true,"href":"https:\/\/www.chefstemp.com\/nl\/wp-json\/wp\/v2\/faq_category?post=11350"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}