Q: What is the best way to make a crispy fried chicken that stays moist on the inside?

A: Getting the right temperature is a top priority when it comes to cooking chicken to ensure safety. It is also crucial to make sure that the meat stays juicy, tender, and succulent. It takes a balance between both but once achieved, you can enjoy your chicken however you like to prepare it.

https://www.chefstemp.com/chicken-internal-temp/ In this guide, you will learn the secret to a perfectly cooked chicken.