The difference between the regular and mini probes for the ProTemp Plus lies in their size and diameter. The mini probe is specifically designed for cooking smaller cuts of meat, making it more versatile for different cooking needs. Both probes are coated with heat-resistant Zirconia metal and offer the same level of accuracy (±0.9°F or ±0.5°C) and temperature range. For more details, you can visit the ProTemp Plus Probe product page.

  • Regular Probe: Size: 125×28×7 mm (4.92×1.10×0.27 inches), Diameter: 0.236 inch (6 mm)
  • Mini Probe: Size: 95×28×7 mm (3.74×1.10×0.27 inches), Diameter: 0.216 inch (5.5 mm)