14 Oct 2021

June 25, 2026

What are the Food Hygiene Ratings?

Have you ever been excited to try a new restaurant and then been disappointed by the lack of cleanliness? It c...

13 Oct 2021

October 13, 2021

Traditional Italian Porchetta

https://www.chefstemp.com/wp-content/uploads/2021/10/Chefstemp-Finished-Pork-800x533.jpg Fall is coming, and ...

10 Oct 2021

June 25, 2026

How to Cook Perfect Salmon Burgers: What is the Best Temperature For Cooking

If you want to indulge in a classic comfort food such as a burger but want to keep it healthy, you can look fo...

09 Oct 2021

October 9, 2021

Best Beer Can Chicken, Safe Temps for a Modern Classic with an International Flair

The American backyard BBQ; apple pie, fresh sweet corn, chilled watermelon, and a Beer Can Chicken slowly roas...

08 Oct 2021

July 9, 2026

Are My Ribs Ready Yet? Knowing the Perfect Baby Back Ribs Internal Temp​

When preparing ribs at home, you want to make sure they are properly cooked so the meat is juicy and tender. B...

06 Oct 2021

June 25, 2026

The Safest Ways to Reheat All Your Leftovers

The secret to safe and good-tasting leftover meals is getting the right reheat food temperature. Proper reheat...

04 Oct 2021

October 4, 2021

A Complete Guide to Cuts of Beef

Grill masters know that all cuts of beef are not created equal. Not by a long shot. Some must be marinated, ot...

02 Oct 2021

October 2, 2021

A Fool-Proof Guide to Making Pizza at Home

From the crispy crust and flavorful sauce to the gooey cheese and array of toppings, we don’t need to convince...

30 Sep 2021

June 25, 2026

Prime Rib Temperature – Medium Rare and More

Prime rib, or the standing rib roast, is a show-stopping addition to your table for any special occasion. You ...

28 Sep 2021

September 28, 2021

How to Store Cooked Chicken

In a world where many of us are constantly on the go and do not always have time to cook, prepping meals befor...