ProTemp Wireless Series

Experience true cooking freedom with our ProTemp Wireless Series. Break free from tangled cables and monitor your food’s internal temperature in real-time right from your smart device. Featuring cutting-edge long-range transmission technology, this series pairs perfectly with a grill temperature controller to make your cooks effortless, precise, and distinctly professional.

    • Includes 8 Replacement O-Rings.
    • Compatible with ChefsTemp XPro probes.
    • 4 colors, can be used to distinguish the probes of different channel.
  • ProTemp Plus Probe
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    • Measures both the internal meat temperature and the ambient temperature close to the food (Important note: When the probe is connected to the ProTemp S1, the Ambient Temp displayed on the probe page in the App will reflect the ambient temperature measured by the ProTemp S1 Main Unit itself. The probe’s own local ambient temperature reading will not be displayed.)
    • Made with stainless steel and heat resistant zirconia ceramic
    • Size: 125×28×7 mm (4.92×1.10×0.27 inch) for Regular, 95×28×7 mm (3.74×1.10×0.27 inch) for Mini
    • Diameter: 6mm for Regular, 5.5mm for Mini
    • Max internal temp: 212°F (100°C)
    • Max ambient temp: 662°F (350°C)
    • Accurate: ±1°F (0.5°C)
    • Stay powered for 30 hours after a full charge
    • The Mini Probe is ideal for measuring small and thin foods.
  • Digital food thermometer with color-coded probe tips for precise cooking temperatures.
    Select options This product has multiple variants. The options may be chosen on the product page / Details

    Product Features

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    • Use as replacement probe for ChefsTemp Quad XPro meat thermometer.
    • The probe can withstand up to 572°F (300°C). You can cook in a wide temperature range from -58 to 572°F (-50 to 300°C) with high accuracy.
    • Our Probes and wires are built to IPX7 standards which means they can be immersed in water.
    • The grilling thermometer features a food grade, stainless steel, IPX7 waterproof probe for measuring the temperature of liquids, such as soup, milk and more.
    • Note: The metal wire should not be placed in the water for more than half an hour, clean and dry the probe thoroughly after each use with a damp cloth after each use.
  • Wireless grilling thermometer with dual probes and digital display for precise temperature monitoring.
    Select options This product has multiple variants. The options may be chosen on the product page / Details
    Quad XPro is designed to track temperatures over an extended period of time with moderate-heat cooking methods, such as smoking, oven-roasting, deep-frying, home brewing, and Sous Vide and to be used while grilling. Achieving the right temperature is crucial to achieving outstanding results when it comes to smoking-making. An effective remote alarm thermometer is an essential culinary tool for monitoring temperature when smoking or cooking any kind of food. Monitoring temperatures from your yard or home has been made easier with ChefsTemp’s Quad XPro BBQ Alarm Thermometer. The Quad XPro allows you to stay connected and track the live cooking temperatures of your food with a transmission distance up to 500 feet (or 150 meters), ensuring that your food is at the right temperature and perfectly smoked at all times. If the temperature is over the high or low target settings, the Quad XPro will sound and send signals to the receiver. Its effective 4 Channel Splash-Proof Casing and RF Wireless Technology-enabled features make this a cooking device you can’t go without. Experience the convenience of ChefsTemp’s Quad XPro, making your cooking process more seamless than ever before.
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  • Out of stock
    ChefsTemp-Safe-Cook-Temp-Magnet

    STEAK

    Steak, Chops and Roasts should be cooked to 145 degrees Fahrenheit – Cooked to a classic Medium. Temperature 
    • Medium Rare – 130 – 135 (Pink)
    • Medium 135 – 145 (Some Pink)
    • Medium Plus – 150 (A little Pink)
    • Well 145 – 155 (Silver of Light Pink)
    • Well Done 155 – 165 (Mostly Brown)

    POULTRY

    Chicken and Turkey should be cooked to 165 degrees Fahrenheit.

    SEAFOOD

    Fish and Shellfish should be cooked to 145 degrees Fahrenheit.

    PORK

    USDA Safe temp is 145℉. Pork Ribs-BBQ:190-205℉ Pork Shoulder-BBQ:190-205℉
  • Sale!
    chefstemp Tshirt
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    ChefsTemp T-shirt

    Original price was: $59.99.Current price is: $29.99.
  • Sale!
    Digital food thermometer for precise cooking temperature measurement.
    Select options This product has multiple variants. The options may be chosen on the product page / Details

    ChefsTemp X10 Lite Instant Read Meat Thermometer

    Original price was: $49.99.Current price is: $39.99.
    ChefsTemp X10 Lite instant read food thermometer is your hassle-free solution for accurately measuring the temperature of meat, candy, or liquids in a flash. It features a large, backlit display that is motion-sensing, automatically waking and sleeping, ensuring visibility even in the dimmest conditions. The thermometer is pre-calibrated, allowing you to use it immediately straight out of the box, making it the perfect tool for both beginners and seasoned chefs who value precision and ease in their cooking endeavors.
      • S1 Base Plastic Protective Shell protects the S1 Base from aging caused by prolonged sun exposure.
      • We suggest that you remove the ProTemp S1 Main Unit and protect the Base with the plastic shell when not using S1.
      • Attention: This product does not include a silicone waterproof cover!
  • Product Features

     
  • Zippered protective case for Protemp Plus, Protemp 2 Plus, Finaltouch X10, Quad Xpro, and other small accessory. Dimensions:  9.8 x  4.3 x 2.3 inch (25 x 11 x 6 cm) Material: EVA
  • 1. Wireless smart meat thermometer with app control for precise cooking.
    Select options This product has multiple variants. The options may be chosen on the product page / Details
    The ProTemp 2 Plus redefines wireless meat thermometers, combining cutting-edge precision, versatility, and smart technology. Featuring a built-in 10,000mAh battery and seamless integration with the ChefsTemp temperature fan, it transforms into a smart temperature hub for charcoal grilling. Its ultra-thin 4.55mm needle probe, advanced multiple sensors, and patented design deliver unmatched accuracy for internal and ambient temperature monitoring. Perfect for every cooking style—from grilling and smoking to deep frying and sous vide—the ProTemp 2 Plus is the ultimate tool for chefs, home cooks, and BBQ enthusiasts.
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