20 Jul 2021

July 20, 2021

What Temperature is Chicken Done and How to Cook Safe and Juicy Chicken

Nearly everybody loves to eat a nicely cooked, juicy piece of chicken but it’s also important to know how the ...

19 Jul 2021

July 19, 2021

Smoked Rolled Brisket with Heirloom Potatoes and Aromatic Vegetables

Ingredients: for the roast 5-6 pound brisket flap Salt as needed Black pepper as needed Seasoned salt as ...

18 Jul 2021

July 18, 2021

Oven Roasted Chicken Breast with Brown Sugar, Ginger Glazed Carrots and Portobello Mushroom Ravioli

A contemporary classic dish with some new twists. This chicken dish is sure to please even the most discrimina...

15 Jul 2021

July 15, 2021

How to Make BBQ Pork Ribs?

A favorite among barbecue fans is BBQ Pork Ribs. These tasty ribs are wonderful if handled correctly and slow-...

15 Jul 2021

July 15, 2021

FAQs about Food Temperature

Frequently asked questions about food temperatures, so much so that she’s taking to the keyboard to answer as ...

14 Jul 2021

July 14, 2021

Rib-Eye Cap Steak with Mushrooms

Rib-eye cap steaks are delicious. Cook rib-eye steaks using a meat thermometer to achieve the perfect meat tem...

14 Jul 2021

July 14, 2021

How to Cook Better by Using a Meat Thermometer?

It is the time of year for outdoor cooking, BBQs, getting together and parties. One of the things this time of...

13 Jul 2021

July 13, 2021

How to Use a Meat Thermometer Properly?

Today we are going to discuss how to use a meat thermometer, how to calibrate a digital thermometer, and how t...

13 Jul 2021

July 13, 2021

How to Smoke Salmon?

Smoked Salmon is a dish enjoyed by people everywhere and smoking salmon at home is a relatively simple, straig...

12 Jul 2021

July 12, 2021

How to Grill Seafood?

There are not many foods that are equally as healthy as they are delicious but we would certainly put seafood ...